The effect of hyperglycemic peak induced by oral glucose tolerance test on the oxidant and antioxidant levels
The effect of hyperglycemic peak induced by oral glucose tolerance test on the oxidant and antioxidant levels
Background/aim: The possibility of adverse effects of the oral glucose tolerance test (OGTT) carried out for the screening of gestationaldiabetes among pregnant women and fetuses is a frequently discussed topic. The purpose of this study was to investigate the effects ofthe hyperglycemia peak during OGTT on the levels of oxidants and antioxidants in the body.Materials and methods: Eighty individuals who applied to the Outpatient Clinic with suspected diabetes and OGTT indication wereincluded in the study. Glucose, total oxidant capacity status (TOS), total antioxidant capacity (TAS), superoxide dismutase (SOD), andlipid hydroperoxide (LOOH) levels were tested on blood samples collected from these individuals at 0, 60, and 120 min during theOGTT carried out with 75 g of glucose. Oxidative stress index (OSI) was calculated as the ratio of TOS to TAS.Results: While the oxidative parameters TOS and LOOH were significantly increased at 60. min of OGTT, only LOOH was significantlyincreased at 120. min of OGTT. Significant decreases in antioxidative parameters (TAS, SOD) were observed at 60. and 120. min of theOGTT and OSI was significantly increased at 60. and 120. min of the OGTT.Conclusion: Oxidative stress parameters were increased and antioxidative parameters were decreased during the OGTT. However,more extended studies are required to determine the effects of the increased oxidative stress on pregnant women and fetuses.
___
- 1. Halifeoğlu İ, Karataş F, Çolak R, Canatan H, Telo S. Tip 2
Diyabetik Hastalarda Tedavi Öncesi ve Tedavi Sonrası Oksidan
ve Antioksidan Durum. Fırat Medical Journal 2005; 10 (3):
117-122 (in Turkish).
- 2. Kesavulu MM, Rao BK, Giri R, Vijaya J, Subramanyam G et
al. Lipid peroxidation and antioxidant enzyme status in Type
2 diabetics with coronary heart disease. Diabetes Research
and Clinical Practice 2001; 53 (1): 33-39. doi: 10.1016/S0168-
8227(01)00238-8.
- 3. Hunt JV, Smith CC, Wolff SP. Autoxidative glycosylation and
the possible involvement of peroxides and free radicals in LDL
modification by glucose. Diabetes 1990; 39 (11): 1420-1424.
doi: 10.2337/diab.39.11.1420.
- 4. Maritim AC, Sanders RA, Watkins JB 3rd. Diabetes, oxidative
stress, and antioxidants: Review. Journal of Biochemical
and Molecular Toxicology 2003; 17 (1): 24-38. doi: 10.1002/
jbt.10058.
- 5. Altan N, Dinçel AS, Koca C. Diabetes mellitus and oxidative
stress. Turkish Journal of Biochemistry 2006; 31 (2): 51-56 (in
Turkish with an abstract in English).
- 6. Guntas Korkmaz G, Konukoglu D, Kurtulus EM, Irmak
H, Bolayirli M et al. Total antioxidant status and markers of
oxidative stress in subjects with normal or impaired glucose
regulation (IFG, IGT) in diabetic patients. Scandinavian
Journal of Clinical & Laboratory Investigation 2013; 73: 641-
649. doi: 10.3109/00365513.2013.846477.
- 7. Serin O, Konukoglu D, Fırtına S, Maviş O. Serum oxidized low
density lipoprotein, paraoxonase 1 and lipid peroxidation levels
during oral glucose tolerance test. Hormone and Metabolic
Research 2007; 39 (3): 207-211. doi: 10.1055/s-2007-970419.
- 8. Choi HJ, Jeon SY, Hong WK, Jung SE, Kang HJ et al. Effect
of glucose ingestion in plasma markers of inflammation and
oxidative stress: analysis of 16 plasma markers from oral
glucose tolerance test samples of normal and diabetic patients.
Diabetes Research and Clinical Practice 2013; 99: 27-31. doi:
10.1016/j.diabres.2012.01.005.
- 9. Manning PJ, Sutherland WHF, Walke RJ, De Jong SA, Berry
EA. The effect of glucose ingestion on inflammation and
oxidative stress in obese individuals. Metabolism Clinical
and Experimental 2008; 57: 1345-1349. doi: 10.1016/j.
metabol.2008.04.020.
- 10. Andreeva-Gateva P, Popova D, Orbetsova V. Antioxidant
parameters in metabolic syndrome–a dynamic evaluation
during oral glucose tolerance test. Vutr Boles 2001; 33(2-3):
48-53 (in Bulgarian with an abstract in English).
- 11. Ceriello A, Bortolotti N, Crescentini A, Motz E, Lizzion S et
al. Antioxidant defenses are reduced during the oral glucose
tolerance test in normal and non-insulin-dependent diabetic
subjects. European Journal of Clinical Investigation 1998; 28:
329-333. doi: 10.1046/j.1365-2362.1998.00295.x.
- 12. Nakanishi S, Yoneda M, Maeda S. Impact of glucose excursion
and mean glucose concentration in oral glucose tolerance
test on oxidative stress among Japanese Americans. Diabetes,
Metabolic Syndrome and Obesity: Targets and Therapy 2013;
6: 427-433. doi: 10.2147/DMSO.S53760.
- 13. Mertoğlu C, Gunay M, Siranli G, Kulhan M, Gok G et al. The
effect of the 50 g glucose challenge test on the thiol/disulfide
homeostasis in pregnancy. Fetal and Pediatric Pathology 2018;
37 (3): 147-156. doi: 10.1080/15513815.2018.1453002.
- 14. Gelaleti RB, Damasceno DC, Ortiz Lima PH, Favero Salvadori
DM, Paranhos Calderon IM et al. Oxidative DNA damage
in diabetic and mild gestational hyperglycemic pregnant
women. Diabetology & Metabolic Syndrome 2015, 7: 1. doi:
10.1186/1758-5996-7-1.
- 15. Rueangdetnarong H, Sekararithi R, Jaiwongkam T, Kumfu
S, Chattipakorn N et al. Comparisons of the oxidative stress
biomarkers levels in gestational diabetes mellitus (GDM) and
non-GDM among Thai population: cohort study. Endocrine
Connections 2018; 7: 681-687. doi: 10.1530/EC-18-0093.