Hasan Çetin ÖZEN, Mehmet BAŞHAN

9484

The Composition of Fatty Acids in Hypericum scabrum, H. scabroides and H. amblysepalum

The chemical composition of the fatty acid methyl esters (FAMEs) of flowering tops of Hypericum scabrum, H. scabroides and H. amblysepalum were identified by gas chromatography. In this work 5 FAMEs for H. scabrum, 9 FAMEs for H. scabroides and 8 FAMEs for H. amblysepalum were identified. The major components were alpha-linolenic (48.60%), linoleic (32.53%) and oleic (11.45%) acids in H. scabrum. Alpha-linolenic (29.84%), palmitic (27.90%) and oleic (16.49%) acids were present in H. scabroides and alpha linolenic (41.79%) and palmitic acids (32.28%) were found in H. amblysepalum.
Anahtar Kelimeler:

Hypericum scabrum, H. scabroides, H. amblysepalum, fatty acids, gas chromatography

The Composition of Fatty Acids in Hypericum scabrum, H. scabroides and H. amblysepalum

The chemical composition of the fatty acid methyl esters (FAMEs) of flowering tops of Hypericum scabrum, H. scabroides and H. amblysepalum were identified by gas chromatography. In this work 5 FAMEs for H. scabrum, 9 FAMEs for H. scabroides and 8 FAMEs for H. amblysepalum were identified. The major components were alpha-linolenic (48.60%), linoleic (32.53%) and oleic (11.45%) acids in H. scabrum. Alpha-linolenic (29.84%), palmitic (27.90%) and oleic (16.49%) acids were present in H. scabroides and alpha linolenic (41.79%) and palmitic acids (32.28%) were found in H. amblysepalum.
Keywords:

Hypericum scabrum, H. scabroides, H. amblysepalum, fatty acids, gas chromatography,

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Turkish Journal of Chemistry-Cover
  • ISSN: 1300-0527
  • Yayın Aralığı: 6
  • Yayıncı: TÜBİTAK
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