Yield and mineral composition of grapevine (Vitis vinifera L. cv. Karaerik)as affected by boron management

Boron (B) deficiency is widespread in the northeastern Anatolian region of Turkey. This could impact the production and quality of grapevine (Vitis vinifera L. cv. Karaerik). A field experiment was conducted for determining the optimum economic B rate (OEBR), critical soil test, and tissue B values for yield and quality response of grapevine to B fertilizer application method (foliar and soil) at 5 doses (0, 1, 3, 9, and 12 kg B/ha) for 2 years. OEBR of foliar and soil application ranged from 6.4 to 8.5 kg B/ha with an average yield of 20.2-12.8 t/ha, respectively. The average soil B content at the OEBR was 0.32-2.52 mg/kg. Leaf tissue B content amounted to 98.9 and 64.4 mg/kg, and berry B content amounted to 21.4 and 12.9 mg/kg for foliar and soil application methods, respectively. Independently of application method, B application increased tissue N, Ca, Mg, P, K, and Zn, yet decreased Fe, Mn, and Cu content. We concluded that a B addition of 6.4 kg/ha for foliar application and 8.5 kg/ha for soil application is sufficient to elevate soil B to nondeficient levels.

Anahtar Kelimeler:

Aridisol, boron deficiency, macro and micronutrient, optimum economic yield

Yield and mineral composition of grapevine (Vitis vinifera L. cv. Karaerik)as affected by boron management

Keywords:

Aridisol, boron deficiency, macro and micronutrient, optimum economic yield,

PDF

___

Angin I, Turan M, Ketterings QM, Cakici A (2008). Humic acid addition enhances B and Pb phytoextraction by vetiver grass (Vetiveria zizanioides (L.) Nash). Water Air Soil Poll 188: 335– 343.
Asad A, Bell RW, Dell B, Huang L (1997). External boron requirements for canola (Brassica nopus L.) in boron buffered solution culture. Ann Bot 80: 65–73.
Bremner JM (1996). Nitrogen total. In: Bartels JM, Bigham JM, editors. Methods of Soil Analysis. Madison, WI, USA: American Society of Agronomy, pp. 1085–1121.
Byju G, Nedunchezhiyan M, Naskar SK (2007). Sweet potato response to boron application on an alfisols in the subhumid tropical climate of India. Commun Soil Sci Plan 38: 2347–2356.
Christensen LP, Beede RH, Peacock WL (2006). Fall foliar sprays prevent boron deficiency symptoms in grapes. Calif Agr 60: 100–103.
Cook JA, Lynn CD, Kissler JJ (1960). Boron deficiency in California vineyards. Am J Enol Viticult 11: 185–194.
Corino L, Luzzati A, Siragusa N, Nappi P (1990). Observations on boron deficiency of the grapevine in certain zones in Piedmont (Monferrato and Langhe). Vignevini 17: 39–49.
Csikász-Krizsics A, Diófási L (2007). Investigations into the correlation between boron concentration and yield characteristics with the grape cultivar ‘Cabernet Sauvignon’ on different root stocks. Mitt Klosterneuburg 57: 213–223.
Daba AS, Jindal PC (1985). Effects of boron and magnesium sprays on fruit bud formation, berry set, berry drop and quality of Thompson seedless grape (Vitis vinifera L.). Indian J Agr Res 19: 40–44.
Davis JG, Rhoads FM (1994). Micronutrient deficiencies and toxicities. In: Mitchell CC, editor. Research-Based Soil Testing Interpretation and Fertilizer Recommendations for Peanuts on Coastal Plain Soils. Auburn, AL, USA: Southern Cooperative Series Bulletin 380.
Demir BS, Serindağ O (2006). Determination of boron in grape (Vitis vinifera) by azomethine H spectrophotometric method. Eurasian J Anal Chem 1: 11–18.
Dhillon WS, Bindra AS, Brar BS (1999). Response of grapes to potassium fertilization in relation to fruit yield, quality and petiole nutrient status. J Indian Soc Soil Sci 47: 89–94.
Downton WJS, Hawker JS (1980). Interaction of boron and chloride on growth and mineral composition of Cabernet Sauvignon vines. Am J Enol Viticult 31: 277–282.
Dursun A, Turan M, Ekinci M, Gunes A, Ataoglu N, Esringu A, Yildirim E (2010). Effects of boron fertilizer on tomato, pepper, and cucumber yields and chemical composition. Commun Soil Sci Plan 41: 1576–1593.
Ebadi A, Atashkar D, Babalar M (2001). Effect of boron on pollination and fertilization in seedless grapevine cvs White Seedless and Askary. Iran J Agr Sci 32: 457–465.
Fortunati P (2006). Foliarel® OK for control of boron deficiency. Vignevini 33: 54–56.
Gezgin S, Dursun N, Hamurcu M, Harmankaya M, Önder M, Sade B, Topal A, Soylu S, Akgun N, Yorgancilar M et al. (2002). Determination of boron contents of soils in central Anatolian cultivated lands and its relations between soil and water characteristics. In: Goldbach HE, Rerkasem B, Wimmer MA, Brown PH, Thellier M, Bell RW, editors. Boron in Plant and Animal Nutrition. New York, NY, USA: Kluwer Academic Publishers, pp. 391–400.
Gezgin S, Hamurcu M (2006). The importance of the nutrient elements interaction and the interactions between boron with the other nutrients elements in plant nutrition. Selçuk University, Yearbook of the Faculty of Agriculture, pp. 24–31.
Goldberg S, Shouse PJ, Lesch SM, Grieve CM, Poss JA, Forster HS, Suarez DL (2003). Effect of high boron application on boron content and growth of melons. Plant Soil 256: 403–411.
Guertal EA (2004). Boron fertilization of bentgrass. Crop Sci 44: 204–208.
Kacar B, Fox RL (1967). Boron status of some Turkish soils. University of Ankara, Yearbook of the Faculty of Agriculture, pp. 9–11.
Kacar B, Prezeemek E, Özgümüş A, Turan C, Katkat AV, Kayıkçıoğlu İ (1979). Türkiye’de çay tarımı yapılan toprakların ve çay bitkisinin mikroelement gereksinimleri üzerinde bir araştırma. Ankara, Turkey: TÜBİTAK, Tarım ve Ormancılık Araştırma Grubu, Kesin Rapor Proje No 321 (in Turkish).
Kalayci M, Alkan A, Çakmak I, Bayramoğlu O, Yilmaz A, Aydin M, Ozbek V, Ekiz H, Ozberisoy F (1998). Studies on differential response of wheat cultivars to boron toxicity. Euphytica 100: 123–129.
Keren R, Bingham FT (1985). Boron in water, soils and plants. Adv Soil Sci 1: 229–276.
Lindsay WL, Norvell WA (1978). Development of a DTPA soil test for zinc, iron, manganese and copper. Soil Sci Soc Am J 42: 421–428.
Marschner H (1995). Mineral Nutrition of Higher Plants. San Diego, CA, USA: Academic Press.
McLean EO (1982). Soil pH and lime requirement. In: Norman AG, editor. Methods of Soil Analysis. Part II. Chemical and Microbiological Properties. 2nd ed. Madison, WI, USA: American Society of Agronomy, pp. 199–224.
Mertens D (2005a). Plants preparation of laboratory sample. In: Horwitzand W, Latimer GW, editors. Official Methods of Analysis of AOAC International. 18th ed. Gaithersburg, MA, USA: AOAC International, pp. 1–2.
Mertens D (2005b). Metal in plants and pet foods., In: Horwitz W, Latimer GW, editors. Official Methods of Analysis of AOAC International. 18th ed. Gaithersburg, MA, USA: AOAC International, pp. 3–4.
Mills HA, Jones JB (1996). Plant Analysis Handbook II. Athens, GA, USA: MicroMacro Publishing.
Morlat R (2008). Long-term additions of organic amendments in a Loire Valley vineyard on a calcareous sandy soil. II. Effects on root system, growth, grape yield, and foliar nutrient status of a Cabernet Franc vine. Am J Enol Viticult 59: 364–374.
Mortvedt JJ, Woodruff JR (1993). Technology and application of boron fertilizers for crops. In: Gupta UC, editor. Boron and Its Role in Crop Production. Boca Raton, FL, USA: CRC Press, pp.158–174.
Mostafa EAM, El-Shamma MS, Hagagg LF (2006). Correction of B deficiency in grapevines of Bez-El-Anaza cultivar. Eurasian J Agric Environ Sci 1: 301–305.
Nelson DW, Sommers LE (1982). Organic matter. In: Norman AG, editor. Methods of Soil Analysis. Part II. Chemical and Microbiological Properties. 2nd ed. Madison, WI, USA: American Society of Agronomy, pp. 574–579.
Olsen SR, Cole CV, Watanabe FS, Dean LA (1954). Estimation of available phosphorus in soils by extraction with sodium bicarbonate. Washington, DC, USA: USDA.
Patel VB, Chadha KL (2002). Effect of sampling time on the petiole nutrient composition in grape (Vitis vinifera L.). Indian J Hortic 59: 349–354.
Peacock WL (2005). Fertigating drip-irrigated vineyards with macro and micronutrients. In: Christensen LP, Smart DR, editors. Proceedings of the Soil Environment and Vine Mineral Nutrition Symposium, 29–30 June 2004; San Diego, CA, USA. Davis, CA, USA: American Society for Enology and Viticulture, pp.129–133.
Peacock WL, Christensen LP (2005). Drip irrigation can effectively apply boron to San Joaquin Valley vineyards. Calif Agr 59: 188–192.
Pearson RC, Goheen AC (1998). Compendium of Grape Diseases. 4th ed. St Paul, MN, USA: American Phytopathological Society.
Reisenauer HM, Walsh LM, Hoeft RG (1973). Testing soils for sulphur, boron, molybdenum, and chlorine. In: Walsh MN, Beaton JD, editors. Soil Testing and Plant Analysis. Madison, WI, USA: Soil Science Society of America, pp.173–200.
Rhoades JD (1996). Salinity: electrical conductivity and total dissolved solids. In: Sparks DL, editor. Methods of Soil Analysis. Part III. Chemical Methods. 2nd edition. Madison, WI, USA: American Society of Agronomy, pp. 417–436.
Roberts RK, Germans JM, Howard DD (2000). Economics and marketing soil and foliar applied boron in cotton production: an economic analysis. Cotton Sci 4: 171–177.
Ross JR, Slaton NA, Brye KR, Delong RE (2006). Boron fertilization influence on soybean yield and leaf and seed boron concentrations. Agron J 98: 198–205.
Rolshausen PE, Gubler WD (2005). Use of boron for the control of Eutypa dieback of grapevines. Plant Dis 89: 734–738.
Salisbury FB, Ross CW (1992). Plant Physiology. 4th ed. Belmont, CA, USA: Wadsworth Publishing Company.
Santos AR, de Mattos WT, Almeida AS, Monteiro FA, Corrêa BD, Gupta UC (2004). Boron nutrition and yield of alfalfa cultivar crioula in relation to boron supply. Sci Agr 61: 496–500.
Shikhamany SD, Chelvan RC, Chadha KL (1988). Effect of varying levels of nitrogen and potash on petiole nutrient contents in Thompson seedless grape (Vitis vinifera L.). Indian J Hortic 45: 180–188.
Shorrocks VM (1997). The occurrence and correction of boron deficiency. Plant Soil 193: 121–148.
Sillanpää M (1990). Micronutrient Assessment at the Country Level: an International Study. Rome, Italy: FAO.
Sing S (2006). Grapevine Nutrition Literature Review. Renmark, SA, Australia: Cooperative Research Centre for Viticulture.
Singh G, Singh M (1990). Chemical control of Ascochyta blight of chickpea. Indian Phytopath 43: 59–63.
Singh V, Singh SP (1983). Effect of applied boron on the chemical composition of lentil plants. J Indian Soc Soil Sci 31: 169–170.
Soil Survey Staff (2006). Keys to Soil Taxonomy. 10th ed. Washington, DC, USA: USDA.
Soylu S, Topal A, Sade B, Akgün A, Gezgin S, Babaoglu M (2004). Yield and yield attributes of durum wheat genotypes as affected by boron application in boron-deficient calcareous soils: an evaluation of major Turkish genotypes for boron efficiency. J Plant Nutr 27: 1077–1106.
SPSS Inc (2004). SPSS® 13.0 Base User’s Guide. Upper Saddle River, NJ, USA: Prentice Hall.
Stangoulis JCR, Grewal HS, Bell RW, Graham RD (2000). Boron efficiency in oilseed rape: I. Genotypic variation demonstrated in field and pot grown Brassica napus L. and Brassica juncea L. Plant Soil 225: 243–251.
Sumner ME, Miller WP (1996). Cation exchange capacity and exchange coefficients. In: Sparks DL, editor. Methods of Soil Analysis. Part III. Chemical Methods. 2nd. Madison, WI, USA: American Society of Agronomy, pp. 1201–1230.
Thomas GW (1982). Exchangeable cations. In: Page DL, editor. Methods of Soil Analysis. Part II. Chemical and Microbiological Properties. 2nd ed. Madison, WI, USA: American Society of Agronomy, pp. 159–165.
Turan M, Ataoglu N, Gunes A, Oztas T, Dursun A, Ekinci M, Ketterings QM, Huang YM (2009). Yield and chemical composition of Brussels sprout (Brassica oleracea L. gemnifera) as affected by boron management. Hortscience 44: 176–182.
Turan M, Ketterings QM, Gunes A, Ataoglu, N, Esringü A, Bilgili AV, Huang YM (2010). Boron fertilization of Mediterranean aridisols improves lucerne (Medicago sativa L.) yields and quality. Acta Agr Scand 60: 427–436.
Usha K, Singh B (2002). Effect of macro and micro-nutrient spray on fruit yield and quality of grape (Vitis vinifera L.) cv. Perlette. Acta Hort 594: 197–202.
Westover F, Kamas J (2009). Investigation of spray timing of B and effects of micro-nutrient sprays on yields of ‘Blanc du Bois’ wine grapes. In: Proceedings of the Texas Viticulture and Enology Research Symposium, 2–3 June 2009; Granbury, TX, USA. Lubbock, TX, USA: Texas Tech University and Texas AgriLife Extension Service, pp. 49–51.
Wolf B (1974). Improvements in the azomethine-H method for the determination of boron. Commun Soil Sci Plan 5: 39–44.