Determination of Energy Use Efficiency of Sesame Production

Bu araştırmada, Şanlıurfa ilinde 2015 yılı üretim sezonunda susam üretiminde enerji kullanım etkinliğinin belirlenmesi amaçlanmıştır. Susam üretiminin enerji kullanım etkinliğini belirlemek için denemeler ve ölçümler Şanlıurfa ilinin Bozova ilçesindeki susam işletmesinde yapılmıştır. Enerji girdileri olarak insan işgücü enerjisi, makine enerjisi, kimyasal gübre enerjisi, sulama suyu enerjisi, kimyasal enerji, dizel yakıt enerjisi ve tohum enerjisi hesaplanmıştır. Çıktı enerjisi olarak ise susam ürünü hesaplanmıştır. Susam üretiminde toplam enerji girdisi 9627.21 MJ ha-1 ve toplam enerji çıktısı 14625 MJ ha-1 olarak hesaplanmıştır. Enerji girdileri sırasıyla kimyasal gübre enerjisi 5511.30 MJ ha-1 (%57.25), dizel yakıt enerjisi 2083.47 MJ ha-1 (%21.64), makine enerjisi 1289.52 MJ ha-1 (%13.39), insan işgücü enerjisi 487.84 MJ ha-1 (%5.07), sulama suyu enerjisi 136.08 MJ ha-1 (%1.41), tohum enerjisi 68.40 MJ ha-1 (%0.71) ve kimyasal ilaç enerjisi 50.60 MJ ha-1 (%0.53)'dır. Susam üretiminde enerji kullanım etkinliği, spesifik enerji, enerji verimliliği ve net enerji hesaplamaları sırasıyla 1.52, 19.98 MJ kg-1, 0.06 kg MJ-1 ve 4997.79 MJ ha-1olarak hesaplanmıştır

Determination of Energy Use Efficiency of Sesame Production

In this research it was aimed to determine an energy use efficiency of sesame production in Şanlıurfa province, during the production season of 2015. In order to determine the energy use efficiency of sesame production, trials and measurement were performed in sesame farm in the Bozova district of Şanlıurfa province. As energy inputs, human labour energy, machinery energy, chemical fertilizers energy, irrigation water energy, chemicals energy, diesel fuel energy and seed energy as were calculated. As output energy, sesame grain was calculated. The energy input and output were calculated as 9627.21 MJ ha-1 and as 14625 MJ ha-1 in sesame production. Energy inputs consist of chemical fertilizers energy by 5511.30 MJ ha-1 (57.25%), diesel fuel energy by 2083.47 MJ ha-1 (21.64%), machinery energy by 1289.52 MJ ha-1 (13.39%), human labour energy by 487.84 MJ ha-1 (5.07%), irrigation water energy by 136.08 MJ ha-1 (1.41%), seed energy by 68.40 MJ ha-1 (0.71%) and chemicals energy by 50.60 MJ ha-1 (0.53%), respectively. Energy use efficiency, specific energy, energy productivity and net energy in sesame production were calculated as 1.52, 19.98 MJ kg-1, 0.06 kg MJ-1 and 4997.79 MJ ha-1, respectively

PDF

___

Akpınar, M.G., B.Ozkan, C.Sayın, C.Fert, 2009. An inputoutput energy analysis on main and double cropping sesame production. Journal of Food, Agriculture & Environment 7(3&4):464-467
Anonymous, 2016a. Bozova Kaymakamlığı, Available: (http://www.bozova.gov.tr/default_b0.aspx?content =186)
Anonymous, 2016b. Şanlıurfa Valiliği, Available: (http://www.sanliurfa.gov.tr/genel-bilgiler)
Anonymous, 1971. Topraksu Genel Müdürlüğü, Urfa ili toprak kaynağı envanteri raporu, Yayın no:223 Ankara
Baran, M.F. and O.Gökdoğan, 2014. Energy inputoutput analysis of barley production in Thrace region of Turkey. American-Eurasian J. Agric. & Environ. Sci. 14(11):1255-1261
Baran, M.F., R.Polat and O.Gökdoğan, 2016. Comparison of energy use efficiency of different tillage methods on the secondary crop sunflower production. Fresenius Environmental Bulletin, 25(11):4937-4943
Barut, Z.B., Ertekin, C. and H.A.Karaağaç, 2011. Tillage effects on energy use for corn silage in Mediterranean Coastal of Turkey. Energy, 36:5466- 5475
Bayhan, Y. 2016. İkinci ürün ayçiçeği üretiminde farkli toprak işleme ve doğrudan ekim yöntemlerinin enerji kullanim etkinliğinin karşılaştırılması. Tekirdağ Ziraat Fakültesi Dergisi, 13(02):102-109
Çelik, Y., K.Peker and C.Oğuz, 2010. Comparative analysis of energy efficiency in organic and conventional farming systems: a case study of black carrot (Daucus carota L.) production in Turkey. Philipp Agric Scientist, 93(2):224-231
Demircan, V., K.Ekinci, H.M. Keener, D.Akbolat and Ç.Ekinci, 2006. Energy and economic analysis of sweet cherry production in Turkey: A case study from Isparta province. Energy Conversion and Management, 47:1761-1769
El Saleh, Y. 2000. Suriye ve Türkiye’de mercimek ve nohut hasadında mekanizasyon olanaklarının belirlenmesi üzerine bir araştırma. Doktora Tezi, Çukurova Üniversitesi Fen Bilimleri Enstitüsü (Yayımlanmamış), Adana Tekirdağ Ziraat Fakültesi Dergisi Journal of Tekirdag Agricultural Faculty Baran and Gokdogan, 2017: 14 (03) 78
Erdal, G., K.Esengün, H.Erdal and O.Gündüz, 2007. Energy use and economical analysis of sugar beet production in Tokat province of Turkey. Energy, 32:35-41
FAO, 2000. The energy and agriculture nexus. Environment and Natural Resources Working Paper No:4. Rome
Gökdoğan, O., B.Sevim. 2016. Determination of energy balance of wheat production in Turkey:A case study of Eskil district. Tekirdağ Ziraat Fakültesi Dergisi, 13(04):36-43
Gökdoğan. 2016. Determination of input-output energy and economic analysis of lavender production in Turkey. Int J Agric & Biol Eng, 9(3):154-161
Göktürk, B. 1999. Kuru soğanın hasada yönelik bazı özelliklerinin saptanması, kazıcı bıçaklı tip hasat makinesinin geliştirilmesi ve diğer hasat yöntemleri ile karşılaştırılması üzerine bir araştırma. Doktora Tezi, Trakya Üniversitesi Fen Bilimleri Enstitüsü (Yayımlanmamış), Tekirdağ Gündoğmuş, E. 2013. Modelling and sensitivity analysis of energy inputs for walnut production. Actual Problems of Economics, 2(140):188-197
Güzel E. 1986. Çukurova Bölgesinde yerfıstığının söküm ve harmanlanmasının mekanizasyonu ve bitkinin mekanizasyona yönelik özelliklerinin saptanması üzerine bir araştırma. Türkiye Zirai Donatım Kurumu Mesleki Yayınları, Yayın No:47, Ankara Hacıseferoğulları, H., M.Acaroğlu and İ.Gezer, 2003.
Determination of the energy balance of the sugar beet plant. Energy Sources, 25:15-22 Ibrahim, H.Y. 2011. Energy inputs and crop yield relationship for sesame production in North Central Nigeria. Journal of Agricultural Technology, 7(4):907- 914
Karaağaç, M.A., S.Aykanat, B.Çakır, Ö.Eren, M.M.Turgut, Z.B.Barut and H.H.Öztürk, 2011. Energy balance of wheat and maize crops production in Hacıali undertaking. 11th International Congress on Mechanization and Energy in Agriculture Congress, 21-23 September, Istanbul, Turkey, 388-391
Khan, S., M.A.Khan and N.Latif, 2010. Energy requirements and economic analysis of wheat, rice and barley production in Australia. Soil & Environ. 29(1):61-68
Kızılaslan, H. 2009. Input-output energy analysis of cherries production in Tokat province of Turkey. Applied Energy, 86:1354-1358
Koçtürk, O.M. and S.Engindeniz, 2009. Energy and cost analysis of sultana grape growing: A case study of Manisa, west Turkey. African Journal of Agricultural Research, 4(10):938-943
Mandal, K.G., K.P.Saha, P.K.Ghosh, K.M.Hati and K.K.Bandyopadhyay, 2002. Bioenergy and economic analysis of soybean based crop production systems in central India. Biomass and Bioenergy, 23:337-345 Mani, I., P.Kumar, J.S.Panwar and K.Kant, 2007.
Variation in energy consumption in production of wheat-maize with varying altitudes in hill regions of Himachal Prades, India. Energy, 32:2336-2339
Marakoğlu, T., O.Özbek and K. Çarman. 2010. Nohut üretiminde farklı toprak işleme sistemlerinin enerji bilançosu. Tarım Makinaları Bilimi Dergisi, 6(4):229- 235
Mohammadi A., A.Tabatabaeefar, S.Shahin, S.Rafiee and A.Keyhani, 2008. Energy use and economical analysis of potato production in Iran a case study: Ardabil province. Energy Conversion Management, 49:3566-3570
Mohammadi, A., S.Rafiee, S.S.Mohtasebi and H.Rafiee, 2010. Energy inputs-yield relationship and cost analysis of kiwifruit production in Iran. Renewable Energy, 35:1071-1075
Moraditochaee, M., E.Azarpour and H.R.Bozorgi, 2014. Lentil (lens culinaris medik) production system in term of energy use efficiency and economical analysis in north of Iran. Indian Journal of Fundamental and Applied Life Sciences, 4(1):379-387
Nagy, C.N. 1999. Energy coefficients for agriculture inputs in western Canada.
(http://www.csale.usask.ca/PDFDocuments/energyC oefficientsAg.pdf)
Özcan,M.T. 1986. Mercimek hasat ve harman yöntemlerinin iş verimi, kalitesi, enerji tüketimi ve maliyet yönünden karşılaştırılması ve uygun bir hasat makinası geliştirilmesi üzerine araştırmalar. Türkiye Zirai Donatım Kurumu Yayınları, Yayın No: 46. Ankara Özkan, B., R.F.Ceylan and H.Kızılay, 2011. Energy inputs and crop yield relationships in greenhouse winter crop tomato production.Renewable Energy 36:3217- 3221
Öztürk, H.H., K.Ekinci and Z.B. Barut, 2006. Energy Analysis of the Tillage Systems in Second Crop Corn Production, Journal of Sustainable Agriculture, 28(3):25-37
Pishgar-Komleh, S.H., P.Sefeedpari and S.Rafiee, 2011. Energy and economic analysis of rice production under different farm levels in Gulian province of Iran, Energy, 36:5824-5831 Polat, R., O.Çopur, R.Sağlam and C.Sağlam, 2006.
Energy use pattern and cost analysis of cotton agriculture: A case study for Sanliurfa, Turkey. The Philippine Agricultural Scientist, 89(4):368-371
Shahan, S., A.Jafari, H.Mobli, S.Rafiee and M.Karimi, 2008.Energy use and economical analysis of wheat production in Iran: A case study from Ardabil province, Journal of Agricultural Technology, 4(1):77- 88
Singh, J.M. 2002. On farm energy use pattern in different cropping systems in Haryana, India. International Institute of Management University of Flensburg, Sustainable Energy Systems and Management. Master of Science, Germany Singh, H., D.Mishra, N.M.Nahar and M. Ranjan, 2003.
Energy use pattern in production agriculture of a typical village in Arid Zone India (Part II). Energy Conversion and Management, 44:1053-1067
Sonmete, M.H. 2006. Fasulyenin hasat-harman mekanizasyonu ve geliştirme olanakları. Doktora Tezi, Selçuk Üniversitesi Fen Bilimleri Enstitüsü (Yayımlanmamış), Konya
Stout, B.A. 1990. Handbook of Energy for World Agriculture. Elsevier Applied Science London. Tekirdağ Ziraat Fakültesi Dergisi Journal of Tekirdag Agricultural Faculty Baran and Gokdogan, 2017: 14 (03) 79
Tipi, T., B.Çetin and A.Vardar, 2009. An analysis of energy use and input costs for wheat production in Turkey. Journal of Food, Agriculture & Environment, 7(2):352-356
Unakitan G, Hurma H, Yılmaz F. 2010. An analysis of energy use efficiency of canola production in Turkey. Energy 35: 3623-3627
Vural, H. and İ.Efecan, 2012. An analysis of energy use and input costs for maize production in Turkey Journal of Food, Agriculture & Environment, 10(2):613-616
Yaldız, O., H.H.Öztürk, Y.Zeren and A.Başçetinçelik, 1993. Energy usage in production of field crops in Turkey. 5th International Congress on Mechanization and Energy in Agriculture, Kuşadası, Turkey. 11-14 October 1993, 527-536