DERYA GÜROY, SERHAN MANTOĞLU, ONUR KARADAL

Bezelye protein konsantresinin granyöz (Argyrosomus regius) balıklarında büyüme performansı, biyolojik parametreler, vücut kompozisyonu ve amonyak boşaltımı üzerine etkiler

: Balık yemlerinde yem maliyetini düşürmek için uygulanan stratejilerden birisi de balık unu yerine alternatif bitkisel/hayvansal hammaddelerin kullanımıdır. Granyöz balığı, verimli et kalitesi ve lezzeti ile birçok ülkede talep gören ve kültür koşulları altında hızlı gelişim gösteren potansiyel bir türdür. Bu sebeple balık unu yerine bezelye protein konsantresinin (BPK) granyöz balığının (Argyrosomus regius) büyümesi, vücut kompozisyonu ve amonyak boşaltımı üzerine olan etkilerini belirlemek için bir besleme denemesi yürütülmüştür. Kontrol gruplarında temel protein kaynağı olarak balık unu bulunan bir yem kullanılmıştır. Balık unu proteini yerine %15 (BPK15), %30 (BPK30), %45 (BPK45) ve %60 (BPK60) oranında 4 farklı deneme yemi hazırlanmıştır. Deneme 450 L hacme sahip dairesel fiberglas tankların bulunduğu kapalı devre deniz sisteminde yürütülmüştür. Her tanka 18 adet balık stoklanmış ve deneme üç tekrarlı olarak 15 adet tankta, 12 hafta boyunca yürütülmüştür. BPK15 yemi ile beslenen balıkların spesifik büyüme oranı (SBO) kontrol yemi ile karşılaştırıldığında aralarında farklılık bulunmamıştır (P>0,05). Kontrol yemi, BPK15 ve BPK30 yemleriyle beslenen balıkların yem değerlendirme oranı, BPK45 ve BPK60 yemleriyle beslenen balıklarınkinden önemli derecede daha düşüktür (P

Effects of dietary pea protein concentrate on growth performance, biological parameters, body composition and total ammonia-nitrogen excretion of meagre (Argyrosomus regius)

: Using of alternative plant/animal based (except fish meal) raw materials is one of the most important application for decreasing feed cost in finfish feeds. Meagre which is demanded from many countries because of its efficient meat quality and flovur and showed rapid growth under culture conditions is a potential species. A nutrition trial with meagre, Argyrosomus regius was undertaken to evaluate the effect of replacing dietary fishmeal (FM) protein with pea protein concentrate (PPC). A diet with FM as the main protein source was used for the control diet (FM). Four experimental diets were formulated to progressively replace 15% (PPC15), 30% (PPC30), 45% (PPC45) and 60% (PPC60) of FM protein. The study was carried out in 450-L fiberglass tanks connected to a closed recirculation system. Eighteen fish per tank were randomly distributed into 15 tanks with three replicates. The diets were tested in triplicate for 12 weeks. The specific growth rate (SGR) of fish fed diet PPC15 were not significantly different compared to fish fed the FM diet (P>0.05). Meagre fed FM, PPC15 and PPC30 had significantly lower FCR compared with fish fed PPC45 and PPC60 (P

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