Tuz Stresi Altında Yetiştirilen Patlıcan Bitkilerinde Klorofil, Yaprak Su Potansiyeli ve Bazı Meyve Özellikleri Üzerine Aşılı Bitki Kullanımının Etkisi
Tuzluluğa bağlı verim ve kalite kaybı diğer sebzelerde olduğu gibi patlıcan için de önemli bir
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