Ashiq Hussain,
Tusneem Kausar,
Sawera Sehar,
Ayesha Sarwar,
Abdul Haseeb Ashraf,
Muhammad Abdullah Jamil,
Saima Noreen,
Ayesha Rafique,
Khansa Iftikhar,
Muhammad Yousaf Quddoos
Determination of Total Phenolics, Flavonoids, Carotenoids, β-Carotene and DPPH Free Radical Scavenging Activity of Biscuits Developed with Different Replacement Levels of Pumpkin (Cucurbita maxima) Peel, Flesh and Seeds Powders
Determination of Total Phenolics, Flavonoids, Carotenoids, β-Carotene and DPPH Free Radical Scavenging Activity of Biscuits Developed with Different Replacement Levels of Pumpkin (Cucurbita maxima) Peel, Flesh and Seeds Powders
Türk Tarım - Gıda Bilim ve Teknoloji dergisi
2022-Cilt: 10 - Sayı: 8
1506-1514
232
162