Gönül SERDAR, Serhat BAYRAK, Münevver SÖKMEN, Ezgi DEMİR

New Approaches for Effective Microwave Assisted Extraction of Caffeine and Catechins from Green Tea

New Approaches for Effective Microwave Assisted Extraction of Caffeine and Catechins from Green Tea

International Journal of Secondary Metabolite

2016-Cilt: 3 - Sayı: 1

3-13

Caffeine extraction, catechin extraction, microwave assisted extraction

Caffeine extraction, catechin extraction, microwave assisted extraction

219

Benzer Makaleler

Sequential Green Extraction of Caffeine and Catechins from Green Tea

International Journal of Secondary Metabolite

Ezgi DEMİR, Münevver SÖKMEN, Gönül SERDAR

Recycling of Tea Waste: Simple and Effective Separation of Caffeine and Catechins by Microwave Assisted Extraction (MAE)

International Journal of Secondary Metabolite

Ezgi DEMİR, Münevver SÖKMEN, Gönül SERDAR

Polyphenolic Compounds and Antimicrobial Activity of Quercus aucheri Leaves

Turkish Journal of Chemistry

M. Koray SAKAR, Didem ŞÖHRETOĞLU, Meral ÖZALP

KONVANSİYONEL EKSTRAKSİYONA ALTERNATİF: YEŞİL TEKNOLOJİLER

Naciye KUTLU, Gülen YEŞİLÖREN, Aslı İŞCİ, Özge ŞAKIYAN

Tannaz Enzimi Uygulamasının Siyah Çay Ekstraktlarının Bazı Özellikleri ve Krema Oluşumu Üzerine Etkisi

Journal of New Results in Engineering and Natural Sciences

Esra ESİN YÜCEL, Cemal KAYA

Düzeltme: Tannaz Enzimi Uygulamasının Siyah Çay Ekstraktlarının Bazı Özellikleri ve Krema Oluşumu Üzerine Etkisi

Journal of New Results in Engineering and Natural Sciences

Esra ESİN YÜCEL, Cemal KAYA

Optimization of Microwave-assisted Extraction of Phenolics from Organic Strawberry Using Response Surface Methodology

Harran Tarım ve Gıda Bilimleri Dergisi

Aysel ELİK, Derya KOÇAK YANIK, Fahrettin GÖĞÜŞ

Characterization of Bioactive and Antioxidant Composition of Mountain Tea (Sideritis montana ssp. montana): Microwave-Assisted Technology

International Journal of Secondary Metabolite