Ahmet GÜNER, Gürkan UÇAR, K. Kaan TEKİNŞEN

Dondurma üretiminde konjak sakızının kullanılabilme imkânları

The possible usage of konjac gum in ice-cream production

Eurasian Journal of Veterinary Sciences

2011-Cilt: 27 - Sayı: 4

199-206

319

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