Pomarsol, Mitikol, Rubigan ve Platoon’un Toprak Mikroflorası Üzerine Etkileri

Turkish Journal of Agriculture and Forestry

Metin DIĞRAK, Nilüfer KAÇAR, Aliye SÖNMEZ

Survival of Listeria monocytogenes during the manufacture, ripening and storage of Turkish white cheese made from cow's and sheep's milk

Turkish Journal of Agriculture and Forestry

Muhammet ARICI, Mehmet DEMİRCİ, H. Hüsnü GÜNDÜZ

Salt Tolerance in Eagean Region's Wheats

Turkish Journal of Agriculture and Forestry

Cahit KONAK, Rıza YILMAZ, Olcay ARABACI

The Effect of Various Planting Patterns on Grain Yield and Agronomic Characters of Corn and Legume (Bean and Cowpea) Grown Under Intercropping

Turkish Journal of Agriculture and Forestry

Zekeriya AKMAN

The Acidity of Important Beech and Oak Species

Turkish Journal of Agriculture and Forestry

Mualla BALABAN, Güneş UÇAR, Ethem UĞUR

The Effects of Sowing Date and Row Spacing on Yield and Quality of Some Sugarbeet (Beta vulgaris L.) Varieties in Hatay Ecological Conditions

Turkish Journal of Agriculture and Forestry

Mehmet Emin ÇALIŞKAN, Necmi İŞLER, Erol GÜNEL

Investigation on Agronomical and Quality Characteristics of Improved Clonnes in Origanum (Origanum onites L.) Breeding

Turkish Journal of Agriculture and Forestry

Ayhan CEYLAN, Emine BAYRAM, Hatice GEREN

Effect of some Preservation Chemicals on the Density of Scoth Pine and Oriental Beech Woods

Turkish Journal of Agriculture and Forestry

Yalçın ÖRS, Musa ATAR