Journal of Tourism and Gastronomy Studies
2013-2028
The Effects of Novel Coronavirus (COVID-19) on Hospitality Industry: A Case Study
Journal of Tourism and Gastronomy Studies
Ümit ŞENGEL, Mustafa ÇEVRİMKAYA, Burhanettin ZENGİN, Mehmet, Merve IŞKIN
Kars Gruyere Experiences of Foreign Tourists Visiting Kars Boğatepe Village
Journal of Tourism and Gastronomy Studies
The Investigation of Festival Loyalty of Local Public According to Demographic Variables
Journal of Tourism and Gastronomy Studies
Cemre TOKATLI, İlke BAŞARANGİL, TAKİ CAN METİN
Journal of Tourism and Gastronomy Studies
Halise Dilek SEVİN, M. Bahadır KOYUNCU, Şerif BALDIRAN
Otel İşletmeleri Mutfaklarında Kişisel Hijyen Uygulamaları Üzerine Nitel Bir Çalışma
Journal of Tourism and Gastronomy Studies
Otel Restoranlarının Menülerinde Yöresel Yemeklerin Yeri: Eskişehir Örneği
Journal of Tourism and Gastronomy Studies
Alev DÜNDAR ARIKAN, Maksut ÖZKEŞKEK, Sezer YERSÜREN, Emel YALÇIN
Journal of Tourism and Gastronomy Studies