Gökçen BAYSAL FURTANA, Rukiye TIPIRDAMAZ
287-296
Key words: Salinity, cucumber, proline, chlorophyll, malondialdehide, antioxidant enzymes
Key words: Salinity, cucumber, proline, chlorophyll, malondialdehide, antioxidant enzymes
Batool EJAZ, Zahoor Ahmad SAJID, Faheem AFTAB
Physiological responses of two Turkish rice (Oryza sativa L.) varieties to salinity
Turkish Journal of Agriculture and Forestry
Özgür TATAR, Holger BRUECK, Mithat Nuri GEVREK, And Folkard ASCH
Huini XU, Xudong SUN, Xiaoyu YANG, Qinghua SHI, Xiufeng WANG
Mehmet Cengiz BALOĞLU, Musa KAVAS, Gülsüm AYDIN
Effect of drought stress on oxidative damage and antioxidant enzyme activity in melon seedlings
Musa KAVAS, Mehmet Cengiz BALOĞLU, Oya AKÇA, Fatma Selin KÖSE, Derya GÖKÇAY
Turkish Journal of Agriculture and Forestry
Virginia SARROPOULOU, Kortessa DIMASSI-THERIOU, İoannis THERIOS