İsmail FİLYA

The Effects of Lactic Acid Bacteria and Lactic Acid Bacteria+Enzyme Mixture Silage Inoculants on Maize Silage

The Effects of Lactic Acid Bacteria and Lactic Acid Bacteria+Enzyme Mixture Silage Inoculants on Maize Silage

Turkish Journal of Veterinary and Animal Sciences

2002-Cilt: 26 - Sayı: 3

679-687

Silage additives, Lactic acid bacterial inoculants, Enzyme, Fermentation, Aerobic stability, Cell wall content, in situ rumen degradability

Silage additives, Lactic acid bacterial inoculants, Enzyme, Fermentation, Aerobic stability, Cell wall content, in situ rumen degradability

11967

Benzer Makaleler

The Effects of Lactic Acid Bacterial Inoculants on the Fermentation, Aerobic Stability and in situ Rumen Degradability Characteristics of Maize and Sorghum Silages

Turkish Journal of Veterinary and Animal Sciences

İsmail FİLYA

Effects of Homofermentative Lactic Acid Bacterial Inoculants on the Fermentation and Aerobic Stability Characteristics of Low Dry Matter Corn Silages

Turkish Journal of Veterinary and Animal Sciences

Ekin SUCU, İsmail FİLYA

The Effects of Bacterial Inoculants on the Fermentation, Aerobic Stability and Rumen Degradability Characteristics of Wheat Silages

Turkish Journal of Veterinary and Animal Sciences

Ekin SUCU, İsmail FİLYA

The Effects of Formic Acid or Formic Acid Plus Molasses Additives on the Fermentation Quality and DM and ADF Degradabilities of Grass Silage

Turkish Journal of Veterinary and Animal Sciences

Erol BAYTOK

Yonca silajlarında katkı maddesi olarak Gladiçya meyvelerinin (Gleditsia Triacanthos) kullanılma olanakları

Kafkas Üniversitesi Veteriner Fakültesi Dergisi

ÖNDER CANBOLAT, Hatice KALKAN, İSMAİL FİLYA

The effects of Live yeast culture (Saccharomyces cerevisiae) on Rumen fermentation and nutrient degradability in Yearling lambs

Kafkas Üniversitesi Veteriner Fakültesi Dergisi

FATMA İNAL, EMEL GÜRBÜZ, BEHİÇ COŞKUN, MUSTAFA SELÇUK ALATAŞ, ÖZCAN BARIŞ ÇİTİL, Esat Sami POLAT, Erdoğan ŞEKER, CAHİT ÖZCAN

The Effects of Some Silage Additives in Sorghum Silage on the Silage Quality and Ruminal Degradabilities of Nutrients I. The Effects on Silage Quality

Turkish Journal of Veterinary and Animal Sciences

N. Tuğba BİNGÖL, Erol BAYTOK

Selection of potential autochthonous starter cultures from shalgam, a traditional Turkish lactic acid-fermented beverage

Turkish Journal of Agriculture and Forestry

Hasan Tangüler Hüseyin ERTEN