Moha AFROKH, Kamal BOUMHARA, Khalid CHATOUİ, Saida TAHROUCH, Abdelhakim HATİMİ, Hicham HARHAR, Mohamed TABYAOUİ
International Journal of Secondary Metabolite
332-344
Mentha suaveolens Ehrh, Phytochemical screening, Total phenolic content, Total flavonoids content, Antioxidant activity
Mentha suaveolens Ehrh, Phytochemical screening, Total phenolic content, Total flavonoids content, Antioxidant activity
International Journal of Secondary Metabolite
Ibtissam LAİB, Ali Boutlelis DJAHRA
Didem DELİORMAN ORHAN, Berrin ÖZÇELİK, Sanem HOŞBAŞ, Mecit VURAL
Investigation of Antioxidant and Antimicrobial Activity of Different Multifloral Honeys
Sevim ÇİFTÇİ YEGİN, Duygu ODABAŞ ALVER, Figen ÇİÇEK, Aytaç GÜDER
Hacettepe Üniversitesi Eczacılık Fakültesi Dergisi
Nisha Shri CHENGAMA RAJU, Tee SİEW YİNG
Antioxidant Activity of Selected Fruits and Vegetables Grown in Turkey
Turkish Journal of Agriculture and Forestry
Feryal KARADENİZ, Hande Selen BURDURLU, Nuray KOCA, Yeşim SOYER
International Journal of Secondary Metabolite
Murat Kurşat, Ökkeş Yılmaz, Sevda Kırbağ, Şemsettin Civelek, İrfan Emre, Pınar Erecevit, Mustafa Yunus Emre
Antioxidant and Antibacterial Activity of Diospyros ebenum Roxb. Leaf Extracts
Yogesh BARAVALIA, Mital KANERIA, Yogeshkumar VAGHASIYA, Jigna PAREKH, Sumitra CHANDA
An Investigation of The Biological Activity of Monofloral Honey Produced in South-Western Anatolia