Mehmet Ali KOYUNCU, Atakan GÜNEYLİ, Derya ERBAŞ, Cemile Ebru ONURSAL, Tuba SEÇMEN

Combined Effects of MAP and Postharvest Salicylic Acid Treatment on Quality Attributes of Dill (Anethum graveolens L.) Bunches during Storage

Combined Effects of MAP and Postharvest Salicylic Acid Treatment on Quality Attributes of Dill (Anethum graveolens L.) Bunches during Storage

Journal of Agricultural Sciences

2018-Cilt: 24 Sayı: 3

340-348

Dill; Cold storage; MAP; Salicylic acid

251 99

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