Serap ÇETİNKAYA, Samet KOCABAY, Ali YENİDUNYA

An investigation of the probiotic properties of Lactobacillus fermentum

An investigation of the probiotic properties of Lactobacillus fermentum

International Journal of Life Sciences and Biotechnology

2020-Cilt: 3 - Sayı: 2

180-191

Acid tolerance, Lactobacillus fermentum, Probiotic, Surface hydrophobicity

428

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