Songül KESEN,
Asghar AMANPOUR,
A. Salih SONMEZDAG,
Hasim KELEBEK,
Serkan SELLİ
Effects of Cultivar, Maturity Index and Growing Region on Fatty Acid Composition of Olive Oils
Effects of Cultivar, Maturity Index and Growing Region on Fatty Acid Composition of Olive Oils
Eurasian Journal of Food Science and Technology
2017-Cilt: 1 - Sayı: 2
18-28
Cultivar,
Fatty acid,
Growing region,
Maturity index,
Olive oil
80
84