Zehra YILDIZ, Leyla GOKAYAZ, Ercan KÖSE, Aydın MÜHÜRCÜ
Eurasian Journal of Food Science and Technology
41-49
Anfis, , Drying, , Solar drying, , Solar tray dryer
Traditional Dried and Salted Nile Fish products in Sudan: A review
Eurasian Journal of Food Science and Technology
Eurasian Journal of Food Science and Technology
Fatima MASSAD, Abdalbasit MARIOD
Vacuum Frying of Selected Shellfish Products
Eurasian Journal of Food Science and Technology
Natural Plant Pigments and Derivatives in Functional Foods Developments
Eurasian Journal of Food Science and Technology
Olugbenga AWOLU, Oluwatoyin OLADEJİ
Eurasian Journal of Food Science and Technology
Alihan KOCABAŞ, Ayşegül PEKSEL
Proximate and Some Phytochemical Constituents of Three West African Vegetable Spices
Eurasian Journal of Food Science and Technology
Determination of Heavy Metals in Some Fruits, Vegetables and Fish by ICP-MS
Eurasian Journal of Food Science and Technology
Ayşe Hümeyra İSLAMOĞLU, Tuğba KAHVECİOĞLU, Gökçe BÖNCE, Esra GEDİK, Fatma GÜNEŞ
In vitro Investigation of Antioxidant Properties of Turnip (Brassica Rapa Subsp. Rapa)