Ketencik [Camelina sativa (L.) Crantz]'in Kütahya Ekolojik Koşullarındaki Bazı Tarımsal ve Teknolojik Özelliklerinin Belirlenmesi

Bu araştırma, Kütahya ekolojik koşullarında ketencik genotiplerinin bazı tarımsal ve teknolojik özelliklerini belirlemek amacıyla yapılmıştır. Tarla denemesi 2013 yaz sezonunda Tesadüf Blokları Deneme Desenine göre üç tekerrürlü olarak kurulmuştur. Bu araştırmada bitki materyali olarak 9 yabancı kökenli genotip (PI304269, CR 476/65, CR 1674/90, Ames 26665, Ames 26667, Ames 26673, Ames 26676, Ames 26680 ve Ames 28372) ve bir yerli populasyon kullanılmıştır. Araştırma sonucunda bitki boyu 69,33-90,63 cm, bitki başına düşen kapsül sayısı 168.33-427.67, kapsül içindeki tohum sayısı 8.65-12.37, bin tane ağırlığı 0.08-0.13 g, bitki başına tane verimi 0.86-2.02 g olarak değiştiği belirlenmiştir. Ayrıca tohumdaki yağ içeriğinin %26,66-35,95 arasında değiştiği tespit edilmiştir. Sonuç olarak Ames-26667, Ames-26680 ve Ames-26676 genotiplerinin diğer genotiplere göre daha avantajlı olduğu belirlenmiştir. Ancak kesin bir sonuca varmak için araştırmanın en az bir yıl daha devam etmesi gerekmektedir.

Determination of Some Agricultural and Technological Characteristics of Camelina [Camelina sativa (L.) Crantz] in Kütahya Ecological Conditions

This research was carried out to determine some agricultural and technological characteristics of camelina genotypes in Kütahya ecological conditions. The field experiment was established in the summer season of 2013 in three replications according to the Random Blocks Design. In this research 9 genotypes of foreign origin (PI304269, CR 476/65, CR 1674/90, Ames 26665, Ames 26667, Ames 26673, Ames 26676, Ames 26680 and Ames 28372) and one local population were used as plant material. As a result of the research, the plant height was 69.33 to 90.63 cm, the number of capsules per plant was 168,33 to 427,67, the number of seeds in the capsule was 8,65 to 12,37, the thousand seeds weight was 0.08 to 0.13 g, the grain yield per plant was 0,86 to 2,02 g determined. In addition, it was determined that the oil content in the seed varied between 26,66% and 35,95%. As a result, it was determined that Ames-26667, Ames-26680 and Ames-26676 genotypes are more advantageous than other genotypes. However, in order to reach a definite conclusion, the research should be carried out for at least one more year.

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