Biyo-yakıt piyasalarındaki gelişmeler: Global kısmi denge modeli ile etki

Dünya piyasalarında gıda fiyatları 2002 yılından bu yana sürekli olarak yükselmektedir. Özellikle gıda ürünleri fiyat artışının yoksullar ve gıda güvenliği üzerindeki olumsuz etkisi, fiyat artışlarını tetikleyen faktörlerin ortaya çıkarılmasına yönelik ampirik çalışmalara da zemin hazırlamaktadır. Literatür, gıda fiyat artışları arkasındaki sebepleri arz ve talep yönlü olarak yapısal faktörler, uluslararası finans piyasalarındaki gelişmeler ve ülke ticaret politikaları altında incelemekte ve yapısal faktörler içinde biyo-enerji üretimine/talebine büyük önem atfetmektedir. Bu çalışmada, dünya biyo-enerji üretimi ve talebinde büyük ülkelerin orta ve uzun dönemde saptadıkları üretim/talep hedeflerinin dünya gıda fiyatları üzerindeki olası etkileri çok-ülkeli, çok-mallı bir kısmi denge tarım ticaret modeli ile analiz edilmektedir. Bulgular, biyo-yakıt politikaları sonucunda gıda bazlı üretim alanlarının yakıt bazlı üretime kaydığı argümanını desteklemekte ve gıda hammadde piyasalarında karşılanamayan talebin ise gıda fiyatlarında yükselmeye yol açtığını göstermekteir.

Developments in the bio-fuel markets: Impact assessment by using a global patial equilibrium model

World food prices have been rising continuously since the beginning of year 2002. The particular negative impact of food price rise on poor people and on food security has initiated empirical studies that try to reveal the factors that trigger the price rise. The literature categorizes these factors as supply and demand side structural factors, the developments in the international financial markets and country-wise border policies and puts significance on the increase in bio-fuel demand/production among the other structural factors. In this study, the effects of medium to long term production/demand targets of big actors in bio-fuel markets are analyzed on world food prices by employing an agricultural multi-country, multi-commodity partial equilibrium trade model. The findings support the argument that bio-fuel oriented policies cause a shift in agricultural production towards bio-fuel production and yield in a rise in food prices due to increasing excess demand in the food commodities.

___

  • Banse, m., Meijl, H.V., tabeau, A., ve Woltjer, G. (2008), Impact of EU Biofuel Policies on World Agricultural and Food Markets, 107 th EAAE (European Association of Agricultural Economists) Seminar "Modelling of Agricultural and Rural Development Policies", January 29th-February 1st, Sevilla, Spain.
  • Binfield, J., Westhoff, P. ve Cadre, E.L. (2008), Incorporating Biofuels Into A Partial Equilibrium Model of the Agricultural Sector, 107 th EAAE Seminar "Modelling of Agricultural and Rural Development Policies", January 29th-February 1st, Sevilla, Spain.
  • blrur, D.K., Hertel, T.W. and Tyner, W.E.,(2008), Impact of Biofuel Production on World Agricultural Markets: A Computable General Equilibrium Anaylsis, https://www.gtap.agecon.purdue.edu/resources/download/4034.pdf.
  • Carriquirey, M.A. (2007), "A Comparative Analysis of the Development of the United States and European Union Biodiesel Industries", Center for Agricultural and Rural Development Briefing Paper, 07-BP 51, July.
  • Cohen, B. (2006), "Urbanization in Developing Countries: Current Trends, Future Projections, and Key Challenges for Sustainability", Technology in Society, 28 63-80.
  • Collins, K. (2008), "The Role of Bio-fuels and Other Factors in Increasing Farm And Food Prices".
  • Cornejo, J.F., Somwaru, A., An, H., Brady, M. ve Lubowski, R. (2008), Modeling the Global Economic and Environmental Implications of Biofuel Production:Preliminary Results for The Medium Term, 11th Annual GTAP Conference, June 12-14 2008, Helsinki, Finland.
  • Dufey, A. (2006), "Biofuels Production, Trade and Sustainable Development: Emerging Issues", International Institute for Environment and Development, London, 20.
  • ECLAC (European Commission for Latin America and The Caribbean), (2008), "The Escalation in World Food Prices And Its Implications For The Caribbean", United Nations.
  • Elobeid, A. ve TokgÖZ, S. (2006), "Removal of U.S. Ethanol Domestic and Trade Distortions: Impact on U.S. and Brazilian Ethanol Markets", Working Paper 06-WP 427, Center for Agricultual and Rural Developement, Iowa State University, Ames, Iowa.
  • European Bank (2008), "Rising Food Prices: Causes, Consequences and Policy Responses", London.
  • Evans, A. (2008), "Rising Food Prices: International Drivers and Implications", briefing paper, Centre on International Cooperation, New York University. http://www.cic.nyu.edu/internationalsecurity/docs/foodbriefmgpaper.pdf.
  • FAO (Food and Agriculture Organization), (2007), "A Review Of The Current State Of Bioenergy Development In G8 +5 Countries", FAO/GBEP, htpp://www. globalbioenergy.org.
  • FAO (Food and Agriculture Organization), (2008), "Growing Demand on Agriculture and Rising Prices of Commodities", Paper Prepared for the Round Table organized during the thirty-first session of IF AD (International Fund for Agricultural Development's Governing Council.
  • FAPRI (Food and Agricultural Policy Research Institute), (2010), World Biofuels: FAPRI 2010 Agricultural Outlook: http://www. fapri. iastate. edu/outlook/2010/text/l 5Biofuels. pdf.
  • FAPRI (2005), Implications of Increased Ethanol Production for U.S. Agriculture, FAPRI-UMC Report #10-05, College of Agriculture, Food and Natural Resorces, Columbia.
  • Ferrani, B. (2004), Agricultural Trade Policy Simulation Model (ATPSM)-Notes on the Simulated Impact of Harbinson Modalities on Tobacco, Discussion Paper, Economic Research Directorate, World Trade Institute (WTI).
  • http://www.worldtradeinstitutexh/conf/documents/FerrarinitobaccoandHarbinsonsce nario.doc
  • Gay, S.H, Mueller, M. ve Santuccio, F. (2008), Analysing the Implication of the EU 20-10-20 Targets for Wolrd Oil Production, 107 th EAAE Seminar "Modelling of Agricultural and Rural Development Policies", January 29th-February 1st, Sevilla, Spain.
  • Gohin, A. (2008), "Impacts of the European Biofuel Policy on the Farm Sector: A General Equilibrium Assessment", Review of Agricultural Economics, Vol.30(4), pp. 1-19.
  • IFPRI (International Food Policy Research Institute), (2007), " The World Food Situation, New Driving Forces and Required Actions", Washington D.C.
  • LiU, X. (2008), Impact of Competitiveness of EU (European Union) Biofuel Market-First view of the prices of biofuel market in relation to global players, 107 th EAAE (European Association of Agricultural Economists) Seminar "Modelling of Agricultural and Rural Development Policies", January 29th-February 1st, Sevilla, Spain
  • Lustig, n. (2008), "Thought for Food: The Challenges of Coping with Soaring Food Prices", Centre for Global Development Working Paper, 155.
  • Mitchell, D. (2008), "A Note On Rising Food Prices", The World Bank Policy Research Working Paper, 4682.
  • OECD (Organization for Economic Cooperation and Development), (2005), "Agricultural Market Impacts of Future Growth in The Production of Bio-Fuels", Paris.
  • OECD(2008), Economic Assessment of Bio-fuel Support Policies, Paris.
  • OECD(2010), The OECD-FAO Agricultural Outlook, 2010-2019, Part II Statistical Annex, Paris 2010.
  • Peters, R. ve Vanzetti, D. (2004), User Manual and Handbook on Agricultural Trade Policy Simulation Model (ATPSM), UNCTAD (United Nations Conference on Trade and Development), Geneva.
  • _____http://r0.unctad.org/ditc/tab/atpsm/docs/itcdtab25_en.pdf>
  • PlMENTEL, D., (2003), "Ethanol fuels: Energy balance, economics and environmental impacts are negative", Natural Resources Research, Vol.12 (2).
  • PlMENTEL, D. ve PATZEK, T. W. (2005), "Ethanol production using corn, switch grass and wood; Biodiesel production using soybean and sunflower", Natural Resources Research, Vol.14, No.l.
  • Poonyth, D. ve Sharma, R. (2003), "The Impact of the WTO (World Trade Organization) Negotiation Modalities in the Areas of Domestic Support, Market Access and Export Competition on Developing Countries": Results from ATPSM, FAO.
  • Rajagopal, D. ve zilberman, D. (2007), "Review of Environmental, Economic and Policy Aspects of Bio-fuels", The World Bank Policy Research Working Paper, 4341.
  • Rosegrant, M.W., Zhu, T., Msangi, S. and Sulser, T. (2008), "The Impact of Bio-fuel Production on World Cereal Prices", International Food Policy Research Institute, Washington, D.C.
  • Ryan, L., Convery, F. and Ferriera, S. (2006), "Stimulating the use of biofuels in the European Union: Implications for climate change policy", Energy Policy, 34, 3184— 3194.
  • Steenblik, R. (2008), "Subsidies: The Distorted Economics of Biofuels" in Biofuels: Linking Support To Performance, OECD, p. 108.
  • Taheripour, F., Hertel, T.W., Tyner, W.E., Beckman, J.F. ve Birur, D.K. (2008), Biofuels and Their By-Products: Global Economic and Environmental Implications, Department of Agricultural Economics, Purdue University, West Lafayette, Indiana.
  • Tokgoz, S., Elobeid, A., Fabiosa, J., Hayes, D.J., Babcock, B.A., Yu, T.E., Dong, F. ve Hart, C.H. (2008), "Bottlenecks, Drought, and Oil Price Spikes ."Impact on U.S. Ethanol and Agricultural Sectors", Review of Agricultural Economics, Vol. 30(4), pp.1-19.
  • Van der Mensbrugghe, D. (2006), "Linkage Technical Reference Document", The World Bank, Washington, D.C.
  • Von Ledebur, O., Salaman, P., Zimmerman, A., Leeuwen, M.V., Tabeu, A., . chantreuil, F., (2008), Modeling Impacts of Some European Biofoel Measures, 107th EAAE (European Association of Agricultural Economists) Seminar "Modelling of Agricultural and Rural Development Policies", January 29th-February 1st, Sevilla, Spain.http://www.fao.org/fileadmin/user_upload/foodclimate/presentations/EM56/Ko izumi.pdf