6012

“The importance of Social Acceptability for Mediterranean aquaculture development: Stocktaking and the way forward”

“The importance of Social Acceptability for Mediterranean aquaculture development: Stocktaking and the way forward”

This workshop was carried out within the “Social Acceptability and Governance work package” of the EU H2020 MedAID project ((Mediterranean Aquaculture Integrated Development) organized in cooperation with EU H2020 PerformFISH on 29th August 2018 during AQUA 2018 (Montpellier, France).

Keywords:

EAS-WAS 2018,

___

http://www.medaid-h2020.eu

Mediterranean Fisheries and Aquaculture Research-Cover

Başlangıç: 2018
Yayıncı: Mersin Üniversitesi

Sayıdaki Diğer Makaleler

Biochemical Composition of The Wild Long-Snouted Female and Male Seahorses (Hippocampus guttulatus Cuvier, 1829)

Nurgül ÖZDEMİR, Fatma CAF

The effects of age and individual size on the Fatty Acids and Elemental Composition of Nemipterus Randalli Russell, 1986 from Mersin Bay, Turkey

Necla GÖÇMEN, Selmin ÖZER, Deniz AYAS

Comparing the Effects of Feeding a Fish Oil- or a Cod Liver Oil -Based Diet on Growth, Feed Utilization and Muscle Fatty Acid Composition Nile Tilapia (Oreochromis niloticus)

Arzu ÖZLÜER HUNT, Ferbal ÖZKAN YILMAZ, Zeynep ERÇEN

“The importance of Social Acceptability for Mediterranean aquaculture development: Stocktaking and the way forward”

New record of Blackmouth catshark, Galeus melastomus Rafinesque, 1810 (Carcharhiniformes, Scyliorhinidae) from the International Waters of the Mersin Bay, Turkey

Nuray ÇİFTÇİ, Deniz AYAS