EFFECT OF GIBBERELLIC ACID ON GROWTH, TUBER YIELD AND QUALITY IN POTATOES (Solanum tuberosum L.)

Sevgi ÇALIŞKAN, Mohammad Samım HASHEMI, Mustafa AKKAMIŞ, Ramazan İlhan AYTEKİN, Mehmet BEDİR

PLANT-PLANT INTERACTIONS IN PEA-CEREAL MIXTURES UNDER HEAT STRESS CONDITIONS OF SECOND CROP SEASON

Onur İLERİ, Şule ERKOVAN, Halil İbrahim ERKOVAN, Ali KOÇ

QTL MAPPING OF BROOMRAPE (OROBANCHE CUMANA WALLR.) RESISTANCE IN SUNFLOWER (HELIANTHUS ANNUUS L.) USING GBS-SNPS

Asena AKKOSE BAYTAR, İbrahim ÇELİK, Cafer DOĞANLAR, Anne FRARY, Sami DOĞANLAR

IDENTIFICATION BY SSR AND SRAP MARKERS AND HETEROSIS ANALYSIS OF F1 HYBRIDS (Medicago ruthenica L.)

Yanting YANG, Rui GU, Jiaqi DONG, Yutong ZHANG, Fengling SHİ, Fang TANG

LATE SOWING AND NITROGEN APPLICATION TO OPTIMIZE CANOPY STRUCTURE AND GRAIN YIELD OF BREAD WHEAT IN A FLUCTUATING CLIMATE

Jia Cheng ZHENG, Zhang HONG, Yu JİE, Liu TİNG, Li WEN YANG, Xu FENG, Wang GUAN JUN, Zhan QİU WEN, Li JİN CAİ

YIELD PERFORMANCES OF PELLETED TRUE POTATO (TPS) SEEDS IN OUTDOOR SEEDBED GROWING

Gülsüm ÖZTÜRK, Zeynep DUMANOĞLU

EFFECT OF SOWING DATE ON SOME AGRONOMIC AND TECHNOLOGICAL TRAITS OF SAFFLOWER (Carthamus tinctorius L.) IN NORTHERN TURKEY

Naziha EL BEY, Merve GÖRE, Orhan KURT

YIELD, QUALITY AND PROFITABILITY OF HUNGARIAN VETCH (Vicia pannonica Crantz) UNDER DIFFERENT TILLAGE SYSTEMS AND SEED RATIOS

Ismail KARABULUT, Ugur BAŞARAN

FORAGE YIELD AND QUALITY OF QUINOA (Chenopodium quinoa Willd.) GENOTYPES HARVESTED AT DIFFERENT CUTTING STAGES UNDER MEDITERRANEAN CONDITIONS

Şaban YILMAZ, İbrahim ERTEKİN, İbrahim ATIŞ

DETERMINATION OF YIELD AND ESSENTIAL OIL COMPOSITION OF DIFFERENT LEMON BALM (Melissa officinalis L.) GENOTYPES

Duran KATAR, Nimet KATAR, Doğan AYDIN

GENOTYPE × ENVIRONMENT INTERACTION AND STABILITY ANALYSIS FOR HIGH YIELDING DOUBLED HAPLOID LINES OF LOWLAND RICE

Bambang Sapta PURWOKO, Miftahur Rizqi AKBAR

EFFECTS OF WEED CONTROL ON SEED YIELD AND FATTY OIL RATIO OF BLACK CUMIN (Nigella sativa L.)

Saliha KIRICI, Tuncay ÇALIŞKAN, Rüştü HATİPOĞLU, Veli ÇELİKTAŞ, Hande OTU BORLU

TECHNOLOGICAL CHARACTERISTICS OF CHICKPEA (Cicer arietinum L.) CULTIVARS GROWN UNDER NATURAL CONDITIONS

Hamdi ÖZAKTAN

CRITICAL DOSE OF NITROGEN AND PHOSPHORUS FOR THE ENHANCED GROWTH, YIELD, AND QUALITY COMPONENTS IN MUSTARD (Sinapsis arvensis L.) IN A SEMI ARID ENVIRONMENT

Erdoğan ÖZTÜRK

FORAGE YIELD AND QUALITY DIFFERENCES OF AUTUMN AND SPRING-SOWN PEA GENOTYPES UNDER CENTRAL ANATOLIA CONDITIONS

Onur İLERİ, Süleyman AVCI, Ali KOÇ

STABILITY ANALYSIS OF SOME SOYBEAN GENOTYPES USING PARAMETRIC AND NONPARAMETRIC METHODS IN MULTI-ENVIRONMENTS

Pınar CUBUKCU, Mehmet KOCATÜRK, Emre İLKER, Abdullah KADİROĞLU, Yasemin VURARAK, Yeşim ŞAHİN, Mehmet KARAKUŞ, Ümran AKGÜN YILDIRIM, Abdurrahim GÖKSOY, Mehmet SİNCİK