A study on adaptation of some maize cultivar in Middle Kızılırmak Basin

Ahmet ÖZ, Bekir CENGİL

Appraisal of quantitative losses caused by Trogoderma granarium (Everts) and Tribolium castaneum (Herbst) in different genotypes of wheat, rice and maize during storage

Qurban ALİ, Mansoor ul HASAN, Muhammad SAGHEER, Mazhar Hussain RANJHA, Muhammad SHAHBAZ, Muhammad FAISAL

Epiphytic lichen diversity on Populus tremula L. (European aspen) in Uludağ mountain (Bursa)

Nevin HOCAOĞLU, Şaban GÜVENÇ

Isolation of the Pseudomonas spp. to Cause of Microbial Spoilage of Fishes

Dilek SEKER, Fulya OCAK

Contributions to Lichen Biota of Günyüzü (Eskişehir)

Okan SEZER, Kurtuluş ÖZGİŞİ, Ömer Koray YAYLACI, Derviş ÖZTÜRK, Onur KOYUNCU, Filiz SAVAROĞLU

Relationship Between Meteorological Factors and Airborne Pollen Grains of Kızıltepe (Mardin), Turkey

İsmühan POTOĞLU ERKARA, Kadir OSOYDAN, Mehmet KARATAŞ

Isolation and Characterization of Plant Growth Promoting Rhizobacteria (PGPR) and Their Effects on Improving Growth of Wheat

Alev SEZEN, Murat OZDAL, Kubra KOC, Omer Faruk ALGUR

Influence of Caffeic Acid on the Inhibition of Yersinia ruckeri

Muammer KIRICI, Unal ISPIR, Engin SEKER

The greater horseshoe bat, Rhinolophus ferrumequinum (Schreber, 1774), is one of the most distributed bat species in Turkey. This study is

Nursel AŞAN BAYDEMİR, Müzeyyen ÖZHAVZALI

Length-Weight and Length-Length Relationships of Fish Species in Kirmir Stream and its Tributaries (Suveri and Ilhan Stream) of Sakarya River, Turkey

Özge ZENCİR, Ahmet Şeref KORKMAZ

Simple unicellular organisms such as bacteria have a INTRODUCTION remarkable ability for social cooperation. In a competitive

Noriha Mat AMIN, Mohd Yusof Nor RAHIM, Rohaiza Ahmad REDZUAN, Amin Asyraf TAMIZI, Hamidun BUNAWAN

Comparison of the dicentric yield observed in metaphase cells obtained using only Colcemid or Colcemid and Calyculin-A

Ahlem-Nora Messal-DJELTI, Lotfi LOUHIBI, Abdelah BOUJEMAA, Nadhira Saidi-MEHTAR, Leonardo BARRIOS, Maria Rosa CABALLIN, Joan Francesc BARQUINERO

Evaluation of Antioxidant Enzymes, Lipid Peroxidation and Proline Content as Selection Criteria for Grain Yield under Water Deficit Stress in Barley

Mohammad Bagher ZAHEDI, Hooman RAZI, Armin SAED-MOUCHESHI