Determination of Allelopathic and Antimicrobial Effects of Four Different Plant Species

Emre EREZ, Peyami BATTAL

Chemical Composition and Biological Activity of Milk Thistle Seeds (Silybum marianum (L.) Gaertn.)

Gülden DOĞAN, Nazan KARA, Seher GÜR, Eyup BAGCI

Detection of Cadmium Genotoxicity on Fatty Acids Desaturase-2 Genes in Safflower (Carthamus tinctorius)

Ekrem BÖLÜKBAŞI, Sumer ARAS

Evaluation of the Cytotoxic Efficacy of Thymoquinone and Capsaicin in the SH-SY5Y Neuroblastoma Cell Line

Ayhan ÇETİNKAYA, Şeyda KARABÖRK, Hümeyra ÇELİK, İbrahim Ethem TORUN

Quantitative Determination of Metabolites of Turkestan Soaproot (Allochrusa gypsophiloides (Regel) Schischk.) Grown in Kazakhstan

Valentina MURSALIYEVA, Akmaral ALGASY, Tlek MUKHANOV, Ramazan MAMMADOV, Nadezhda GEMEJİYEVA

Levetiracetam Protects Against Glutamate-Induced Excitotoxicity in SH-SY5Y Cell Line

Arzuhan ÇETİNDAĞ ÇİLTAŞ, Sema GÜNDOĞDU, Fatih YULAK

Fatty Acid Compositions and Antioxidant Activities of Ranunculus isthmicus subsp. tenuifolius and Ranunculus rumelicus

Tuğçe FAFAL, Burcu SÜMER TÜZÜN, Bijen KIVÇAK