Determination of Hydrogen Peroxide in Foods Using Enzyme-likeBehaviors of Nano Iron-Oxide

Sümeyra GÜNDÜZ, Hayrunnisa NADAROGLU, Esra TURGUT, Azize ALAYLI GÜNGÖR

An Investigation of Effect of Fuel Temperature on Engine Performance and NO Emissions in a Spark Ignition Engine Running on LPG

İlhan Volkan ÖNER, Akif CEVİZ, Ali Rıza KALELİ

Purification and Characterization of Protease Enzyme from Oleander (Nerium oleander) Flowers of Different Colors

Nazan DEMİR, Sila Nezahat DAŞDEMİR, Zehra CAN

Synthesis of Nanoparticles by Green Synthesis Method

Hayrunnisa NADAROGLU, Azize ALAYLI GÜNGÖR, Selvi İNCE

Macronutrients and Micronutrients in Nutrition

Esen TAŞĞIN