2022 Cilt: 10 - Sayı: 2
İÇİNDEKİLER
Determinants of The Expenditure of Tourist Demand in Coastal Destinations
Ariadna TANANA, María Joselina CARUSO, Cecilia Alejandra RODRIGUEZ
Examining the Relationship between Subjective Vitality as a Personality Trait, Experience Quality, and Environmental Stewardship of Tourists Visiting Atatürk Arboretum
Murat YALÇIN, Mustafa Cevdet ALTUNEL
Hotels’ Green Practices Adoption: Determinants and Top Managers’ Environmental Commitment
Lok-Sin KUAR, Lee-Peng NG, Yuen-Onn CHOONG, I-Chi CHEN, Sok-Yee TEOH, Chee-Wee TEE
Tourism & Hospitality Students’ Perception towards the Use of Robots in Service Organizations: A Qualitative study in India
Devkant KALA
Use The Silver Bullet on The Right Beast: A Guide on Usage of PLS-SEM in Tourism and Gastronomy Studies
Gürkan AYBEK, Hatice KARAKAŞ
Use of The Resource Consumption Accounting Method in Customer Profitability Analysis: A Case Study of A 5-Star Hotel
Ömer Burak PAKSOY
The Relationship Between Tourism and Economic Growth in The Scope of Economic Freedom and Freedom of Investment
Emrullah METE, Emrullah METE
Bigger and Complex Is Not Always Better. The Creation of Composite Sustainable Tourism Indicator to Compare Destination Development
Matúš MARCIŠ, Tomáš GAJDOŠÍK
16.3b 4.2b
Arşiv
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