Academic Researches Index
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Dergiler Duyurular İstatistikler Standartlar Hakkımızda İletişim
  1. Journal of Biological and Environmental Sciences
  2. Arşiv
  3. 2013
  4. Cilt: 7 Sayı: 19
  5. 1 -1
Beyza Ulusoy SÖZEN, Canan HECER

127153

Is HACCP a Difficult Food Safety System to Implement?

Is HACCP a Difficult Food Safety System to Implement?

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Journal of Biological and Environmental Sciences-Cover
  • ISSN: 1307-9530
  • Başlangıç: 2007
  • Yayıncı: Bursa Uludağ Üniversitesi
Arşiv
Sayıdaki Diğer Makaleler

Removal of Acute Toxicity With Ozonation in Textile Plant Waste Water

Saadet İLERİ, Feza KARAER

Phytotoxic effect of Quizalofop-P-Ethyl on Soybean (Glycine max L.)

Özlem AKSOY, Asuman DEVECİ, Sibel KIZILIRMAK, Gülseren Billur AKDENİZ

The First Attempt to Rear Olive Leaf Moth [(Palpita unionalis (Hübner) (Lepidoptera:Pyralidae)] on Artificial Diet

Çiğdem YILMAZ, Hanife GENÇ

In vitro Micropropagation of Aloe vera – Impacts of Plant Growth Regulators, Media and Type of Explants

Gholamreza ABDİ, Mohammad HEDAYAT, Mohammad MODARRESİ

Bioremediation of Petroleum-Contaminated Soil

Efsun DİNDAR, Fatma Olcay Topaç ŞAĞBAN, Hüseyin Savaş BAŞKAYA

Is HACCP a Difficult Food Safety System to Implement?

Beyza Ulusoy SÖZEN, Canan HECER

Physiological and Metabolic Changes during the Transition Period and the Use of Calcium Propionate for Prevention or Treatment of Hypocalcemia and Ketosis in Periparturient CowsDetection of Rope-Producing Bacillus in Bread and Identification of Isolates to Species Level by VITEK 2 System

Çağdaş KARA

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