Ferbal ÖZKAN YILMAZ, Kenan ENGIN, Arzu ÖZLÜER HUNT

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The Effects of Balanced Diets with Soy Bean Extract or Meat and Bone meal on Muscle and Liver Tissue Protein and Glycogen Levels of the Nile Tilapia (Oreochromis niloticus L.) Infected with Vibrio anguillarum

The Effects of Balanced Diets with Soy Bean Extract or Meat and Bone meal on Muscle and Liver Tissue Protein and Glycogen Levels of the Nile Tilapia (Oreochromis niloticus L.) Infected with Vibrio anguillarum

This study investigated the effects of balanced diets with solvent extracted soy bean and meat and bone meal on the levels of protein and glycogen in muscle and liver tissues of the Nile tilapia (Oreochromis niloticus L.) infected with Vibrio anguillarum. Compared to the control diet (fishmeal only), diets with solvent extracted soy bean (SBM) and meat and bone meal (MBM) significantly lowered (P
Keywords:

Oreochromis niloticus, Vibrio anguillarum, protein glycogen, soy bean, meat and bone meal,

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Journal of Applied Biological Sciences-Cover
  • ISSN: 1307-1130
  • Başlangıç: 2007
  • Yayıncı: Nobel Bilim ve Araştırma Merkezi
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