Emerging Impact of Bee Propolis for Gut Health: Evidence and Mechanisms

Kai WANG, Xiaolu JIN, Qiangqiang LI, Alexandra Christine Helena Frankland SAWAYA, Richard K. Le LEU, LEU4, Michael A. CONLON, Liming WU, Fuliang HU

Quantitative and Qualitative Variations in Propolis Collection

C. TANANAKI, A. THRASYVOULOU, D. KANELIS, V. LIOLIOS

Differences in Chemical Composition and Antioxidant Activity of Three Propolis Samples Collected in the Same Apiary

Ana Sofia P. FREITAS, Ana João P. GOMES, Ana CUNHA, Rui P. S. OLIVEIRA, Cristina ALMEIDA-AGUIAR

Toothpaste with Propolis “Apident” Shows Antimicrobial Activity in vitro

Klemen RIHAR, Dunja Gregorič EXEL, Adriana PEREYRA, Rok KOPINČ, Bratko FILIPIČ

Isolated Xanthones from Lisotrigona furva Propolis in Vietnam

Le Nguyen THANH, Ha Thi THOA, Vu Thi Kim OANH, Diep Thi Lan PHUONG, Hoang Thi VAN, Nguyen Quynh CHI, Tran Huu GIAP, Nguyen Thi Tu OANH, Nguyen Thi Minh HANG, Nguyen Van HUNG, Chau Van MINH, Vassya BANKOVA

Determination of Phenolic Acids in Raw Propolis Using Near Infrared Spectroscopy

Ana María VIVAR-QUINTANA, İsabel REVILLA, María İnmaculada GONZÁLEZ-MARTÍN, Eddy Valentín BETANCES-SALCEDO

Application of Propolis – Herbal Ethanol Extract and Ointment for a Leg with Gangrene (Clinical Case)

Plamen ENTCHEV

Study of Relationship between Geographical Location of Collection, Chemical Composition and Biological Activity of Propolis by Multivariate Data Analysis

Shankar KATEKHAYE, Hugo FEARNLEY, James FEARNLEY, Anant PARADKAR

Antioxidant Activities of Propolis from Aragón (Spain)

M. Teresa SANCHO, Sandra M. OSÉS, Andrea RODRÍGUEZ-FERNÁNDEZ, Miguel A. FERNÁNDEZ-MUIÑO, Consuelo PÉREZ-ARQUILLUÉ, Regina LÁZARO, Susana BAYARRI

Propolis Included Chewing Gum and Investigation of Its Antibacterial Activity against Streptococcus mutans

İbrahim PALABIYIK, Didem SOZERI ATIK, Esra BOLUK, Sevgi KOLAYLI