Automatic soil ph level detection using extreme learning machine via image processing

Automatic soil ph level detection using extreme learning machine via image processing

The pH values in the soil, that is, the acid or basic structure of the soil, affects the amounts of nutrients that the plant receives from the soil. For the plant to take the main nutrients in the soil and grow is only possible at suitable pH values. In this paper a novel soil pH level detection method based on optical imaging is proposed. As the level detection algorithm an Extreme Learning Machine (ELM) is used. In the constructed model while the RGB values of the true color soil images and pH index are used as the inputs of ELM the pH level of soil images are used as the output of ELM. In the experimental studies fifty soil sample images obtained from the literature are used. And a significantly high pH level detection performance of 97.5 % is obtained. This result reveals that the proposed method is a significantly important method to determine the pH levels of soil samples and could be a strong alternative to the traditional methods.

___

  • Referans 1 Sawhney, J.S.; Verma, V.K.; Sharma, B.D.; Sharma, P.K. Arid Soil Research and Rehabilitation, 1992, 6, 93-103.
  • Referans 2 Sharma, B.D.; Mukhopadhaya, S.; Sidhu, P.S. Geoderma, 1999, 81, 357-368.
  • Referans 3 Sehgal, J. Pedology: Concepts and Applications, Kalyani publisers, New Delhi 1996.
  • Referans 4 Ateş K., ve Turan K. Türkiye Tarımsal Araştırmalar Dergisi Turk J agric Res. 2015, 2,108-113.
  • Referans 5 Maltaş A. Ş. Antalya Merkez-ilçe Örtüalti Güzlük Domates (solanum lycopersicum l.) Yetiştiriciliğinde Farkli Asit Uygulamalarinin Toprak Ph’si Üzerine Etkileri ile Bitki Beslenme Durumlarinin Araştirilmasi. Yüksek Lisans Tezi, Akdeniz Üniversitesi Fen Bilimleri Ens. Toprak Bilimi ve Bitki Besleme Anabilim Dalı,2013
  • Referans 6 Buckman, H.O. and Brady, N.C. Weil, R.R. The nature and properties of soils, 13thEdition. Prentice Hall, 2002.
  • Referans 7 Güneri M.; Mısırlı A.; Yokaş İ. Ege Üniv. Ziraat Fak. Derg., 2009, 46 (3), 181-189.
  • Referans 8 Bear, F.E. Chemistry of the soil, 2nd edition; Reinhold Publication Corporation, New York, 1965.
  • Referans 9 Kacar Burhan, Toprak Analizleri, Ankara, 2009.
  • Referans 10 Potdar, R. P., Shirolkar, M. M., Verma, A. J., More, P. S., & Kulkarni, A. Journal of Plant Nutrition, 2021, 44(12), 1826-1839.
International Journal of Chemistry and Technology-Cover
  • Yayın Aralığı: Yılda 2 Sayı
  • Başlangıç: 2017
  • Yayıncı: İbrahim DEMİRTAŞ
Sayıdaki Diğer Makaleler

Phenolic profile, antioxidant, DNA protection, acetylcholinesterase, butyrylcholinesterase and urease inhibition activities of Coriandrum sativum L. leaf, seed and flower extracts

Tevfik OZEN, Semiha YENIGUN, Mehmet TOKA

Investigation of compatibility of lipase with commercial detergents, surfactants and oxidizing agent as a detergent additive

Canan GÜLMEZ, Onur ATAKİSİ

Calculation of usability as anti-corrosion of pyrimidine-type bases by density functional theory

Esvet AKBAŞ, Hamza KAHRAMAN, Begüm Çağla AKBAŞ

Developing new polymeric nanoparticles for controlled release of quercetin as an alternative material protecting from COVID-19

Ceren TÜRKCAN

Automatic soil ph level detection using extreme learning machine via image processing

Kutalmış TURHAL, Ümit Çiğdem TURHAL

The usage of palm (Washingtonia filifera) fibers for the removal of crystal violet from synthetic dye solution by adsorption

Buket KARABAŞ, Olcayto KESKİNKAN, Bülent SARI, Hasan Kıvanç YEŞİLTAŞ, Çağatayhan Bekir ERSÜ

Benzoik asit halkali yeni hibrit kalkonlarin sentezi ve biyolojik aktiviteleri

Bedriye Seda KURŞUN AKTAR, Yusuf SICAK, Emine Elçin ORUÇ-EMRE

Copper catalyzed C-N-bond formation and synthesis of Imidazopyridinone derivatives

Şengül Dilem DOĞAN, Melike ONGUN

Determination and comparison of metal analysis in the species belonging to different families by inductively coupled plasma-mass spectrometry (ICP-MS)

Adil UMAZ, Fırat AYDIN, Mehmet FIRAT, Abdulselam ERTAŞ

Antimicrobial, antioxidant and mutagenic effect potential of red pepper (Capsicum annum)

Yakup AKKOÇ, Mehmet ARSLAN, Nurcan ERBİL, Zehra Tuğba MURATHAN