Mozhgan ZARIFIKHOSROSHAHI, Şevket ALP, Ebru KAFKAS

Characterization of aroma compounds of Daffodil (Narcissus tazetta L.) ecotypes from Turkey

Daffodil (Narcissus tazetta L.) is used for indoor and outdoor ornamental plants as well as a cut flower. It is widely preferred in the perfume and cosmetic sector due to its aromatic characteristics. It is believed that Prophet Noah sowed Daffodil seeds in Şırnak/Cizre regions and it spread out to the entire world after Noah flood. It is asserted that the Daffodil grown-up Cizre region has a more severe smell than the others. In this study, Headspace solid-phase microextraction (HS-SPME) was used for the analysis of volatile compounds of flower samples. A total of 26 compounds of natural Daffodil growing up in Şırnak/Cizre region were identified followed by 21 compounds from Izmir and 16 compounds from Siirt locations. The main aroma compounds found to be β-ocimene and benzyl acetate with the rates next to each other.

Keywords:

Narcissus tazetta L. ecotypes, HS-SPME/GC/MS, volatile compounds,

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