Elemental characterization of buckwheat (Fagopyrum esculentum Moench) cultivated in Turkey
This study, mineral and heavy metal contents of buckwheat (Fagopyrum esculentum Moench) newly imported foreign origin in our country were investigated. Buckwheat seeds cultivated at Konya ecological conditions at five different sowing dates and at different doses of fertilizer (0, 10 and 20 kg / da DAP-18-46) were obtained macro elements (Na, K, Ca, Mg and P), micro elements (Fe, Zn, Cu and Mn) and heavy metal (Al), were determined by ICP-OES. The analyses of mineral compositions in buckwheat seeds were determined using NMKL 161 method. It was determined that the amount of phosphorus (P) from macro nutrients in buckwheat seeds ranged from 1197-3778 ppm according to different sowing dates, and the amount of iron (Fe) from micro nutrients varied between 20.5-393.10 ppm. The amount of aluminum (Al) in heavy metals varied between 47.03-328.30 ppm. In this research, it was found that the seeds of the buckwheat (Fagopyrum esculentum Moench) grown at different planting dates and fertilizer doses show significant differences in mineral content.
Keywords:
Fagopyrum esculentum Moench, Buckwheat Planting time, Mineral element, Seed,
___
- Anonymus, (2009). IFIC – International Food Information Council Foundation,(2009). Background on Functional Foods: Food Insight. http://www.foodinsight.org/Content/6/functionalfoodsbackgrounder.pdf
- Ikeda, S., Yamashita, Y. (1994). Buckwheat as a dietary source of zinc, copper and manganese. Fagopyrum, 14:29-34.
- Ikeda, S., Yamashita, Y., Murakami, T. (1995). Minerals in Buckwheat. Current Advances in Buckwheat Research: 789792 (Proc, 6th IntI. Syrup. Buckwheat at Ina)
- Kan, A. (2014). A new plant for Turkey; Buckwheat (Fagopyrum esculentum). Biological Diversity and Conservation. 7/2, 154-158.
- Kan, A. (2011). Investigation of Some Quality Characteristics of Buckwheat Grown in Konya Ecological Conditions. Selcuk Journal of Agriculture and Food Science , 25(4):67-71.
- Kara, B., Telli, M. (2016). Phosporus Use Efficiency of Buckwheat (Fagopyrum esculentum Moench). Derim, 33 ( 2 ): 327-336.
- Kara, N. (2014). Yield and Mineral Nutrition Content of Buckwheat (Fagopyrum esculentum Moench): The Effect of Harvest Times, Süleyman Demirel Üniversitesi Journal of the Faculty of Agriculture, 9 (1):85-94.
- Tanaka, N. (1996). Rutin and Other Polyphenols in Fagopyrum esculentum Hairy Roots. Natural Medicines, 50, 260-273.
- Wei, Y., Hu, X. Z., Zhang, G., Ouyang, S. (2003). Studies on The Amino Acid and Mineral Content of Buckwheat Protein Fractions. Nahrung/Food 47, 114 – 116.
- Yayın Aralığı: Yılda 4 Sayı
- Başlangıç: 2017
- Yayıncı: Gültekin ÖZDEMİR
Sayıdaki Diğer Makaleler
Sadiye Ayşe ÇELİK, İrem AYRAN, Asuman KAN, Yüksel KAN
İrem AYRAN, Sadiye Ayşe ÇELİK, Asuman KAN, Yüksel KAN
Sadiye Ayşe ÇELİK, İrem AYRAN, Asuman KAN
İrem AYRAN, Sadiye Ayşe ÇELİK, Asuman KAN, Yüksel KAN
Sadiye Ayşe ÇELİK, Asuman KAN, İrem AYRAN, Gülay Çoksarı
Nagehan SALTAN, Damla KIRICI, Yavuz Bülent KÖSE, Betül DEMİRCİ