YENİLEBİLİR MANTAR KONULU MAKALELERİN BİBLİYOMETRİK ANALİZİ

Bu çalışma “yenilebilir mantar” içerikli akademik alanındaki yayınların Web of Science veri tabanındaki etkinliğini ve bilimsel eğilimi analiz etmek amacıyla gerçekleştirilmiştir. Çalışmada elde edilen veriler bibliyometrik analiz yöntemi kullanılarak incelenmiştir. Çalışmada Web of Science veri tabanında yıl sınırlaması ve doküman sınırlaması yapılmadan araştırılan konu ile ilgili 1970-2021 yılları arasında toplam 6250 veri elde edilmiştir. Veriler indeks türü, yıllara göre dağılım, ülkelere göre dağılım, ülkelerin işbirlik ağı, atıf oranları, yazarlar, anahtar kelimeler, trend konular gibi çeşitli bibliyometrik göstergeler açısından incelenmiştir. Yenilebilir mantarların; besinsel içeriğinin zenginliği, tüketim ürünü, tıbbi ürün, alternatif besin ürünü gibi alanlarda kullanılması ile son yıllarda yapılan konuyla ilgili çalışmalarda artış gözlenmiştir.

Anahtar Kelimeler:

Yenilebilir mantar(lar), bibliyometrik analiz, mantar

BIBLIOMETRIC ANALYSIS OF ARTICLES ON EDIBLE MUSHROOM

This study was carried out to analyze the effectiveness and scientific trend of publications in the academic field with content of “edible mushroom” in the Web of Science database. The data obtained in the study were analyzed using bibliometric techniques. In the study, a total of 6250 data were obtained between 1970-2021 on the investigated subject in Web of Science database without year or document limitation. The data were analyzed in terms of various bibliometric indicators such as index type, distribution by years, distribution by country and cooperation network, citation rates, authors, keywords, trending topics. The studies on edible mushrooms were increased because of their high nutritional value, and of those mushrooms consumption as an alternative food, in medicine.

Keywords:

Edible mushroom(s), bibliometric analysis, mushroom.,

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