COVID-19 hastalarında doksisiklin ile tat ve koku kaybında hızlı iyileşme

ISSN: 1309-3320
Başlangıç: 2009
Yayıncı: Tokat Gaziosmanpaşa Üniversitesi

Editöre mektup olduğu için özet yazılmamıştır.

Anahtar Kelimeler:

covid-19, doksisiklin, tat, koku

No abstract was written as it was a letter to the editor.

Keywords:

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Referans2:Zahra SA, Iddawela S, Pillai K, Choudhury RY, Harky A. Can symptoms of anosmia and dysgeusia be diagnostic for COVID-19? Brain Behav. 2020 Nov;10[11]:e01839
Referans3:Parente-Arias P, Barreira-Fernandez P, Quintana-Sanjuas A, PatiñoCastiñeira B. Recovery rate and factors associated with smell and taste disruption in patients with coronavirus disease 2019. Am J Otolaryngol. 2020 Jul 14:102648
Referans4:Bonzano C, Borroni D, Lancia A, Bonzano E. Doxycycline: From Ocular Rosacea to COVID-19 Anosmia. New Insight Into the Coronavirus Outbreak. Front Med (Lausanne). 2020 May 8;7:200
Referans5:Montinari M, Atzori L, Valdevit S, Rongioletti F. Erythema annulare centrifugum with anosmia and ageusia in a SARS-CoV-2 exposed patient successfully treated with doxycycline. Int J Dermato

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