___

• Anand, Manish (2018). “A system approach to agricultural biosecurity”. Health Security, 16(1): 1-11. Doi: 10.1089/hs.2017.0035.
• Bennett, Gaymon, Nils Gilman, Anthony Stavrianakis, Paul Rabinow and Paul Rabinow (2009). “From synthetic biology to biohacking: Are we prepared?” Nature Biotechnology, 27(12): 1109-1111. Doi: 10.1038/nbt1209-1109.
• Breeze, Roger (2004). “Agroterrorism: Betting far more than farm”. Biosecurity and Bioterrorism: Biodefence Strategy, Practice, and Science, 2(4): 251-264. Doi: 10.1089/bsp.2004.2.251.
• Carus, W. Seth (2001). “Bioterrorism and biocrimes: The illicit use of biological agents since 1900”. Center for Counterproliferation Research National Defense University. Washington.
• Chailand, Gérard and Arnaud Blin (2007). The History of Terrorism: From Antiquity to Al Qaeda, Edward Schndier, Kathryn Pulver ve Jesse Browner (trans.), California: University of California Press.
• Cooper, Melinda (2006). “Pre-empting emergency: The biological turn in the war on terror”. Theory, Culture & Society, 23(4): 113-135. Doi: 10.1177/0263276406065121.
• Crutchley, Tamara M., Joel B. Rodgers, Heustis P. Whiteside Jr, Marty Vanier and Thomas E. Terndrup (2006). “Agroterrorism: Where are we in the ongoing war on terrorism”. Journal of Food Protection, 69(12): 42-54. Doi: 10.4315/0362-028x-70.3.791.
• Cupp, O. Shawn, David E. Walker and John Hillison (2004). “Agroterrorism in the U.S.: Key security challenges for the 21st century”. Biosecurity and Bioterrorism: Biodefence Strategy, Practice, and Science, 2(2): 97-105.
• Dobson, Andrew, Kezia Barker and Sarah L. Taylor (2013). Bioscurity: The Socio-Politics of Invasive Species and Infectious Diseases. Abingdon: Routledge.
• Fong, Ignatius Wellington and Ken Alibek (2009). Bioterrorism and Infectious Agents: A New Dilemma for the 21st Century. Berlin: Springer.
• Ganor, Boaz (2009). “Trends in international terrorism”, David Weisburd et al. (Eds.), To Protect and To Serve: Policing in an Age of Terrorism. Berlin: Springer, 11-42.
• Gofas, Andreas (2012). “‘Old’ vs ‘New’ terrorism: What’s in a name?”, Uluslararası İlişkiler, 8(32): 17-32.
• Gonzales, Alberto R., Regina B. Schofield and Glenn R. Schmitt (2006). “Agroterrorism- why we’re not ready: A look at the role of law enforcement”. U.S. Department of Justice, Office of Justice Programs, National Institute of Justice.
• Gupta, Dipak K. (2005). “Exploring roots of terrorism”, Tore Bjorgo (Ed.), Root Causes of Terrorism: Myths, Reality and Ways Forward. London and New York: Routledge, 16-32.
• Keremidis, Haralampos, Bernd Appel, Andrea Menrath, Katharina Tomuzia, Magnus Normark, Roger Roffey and Rickard Knutsson (2013). “Historical perspective on agroterrorism: Lessons learned from 1945 to 2012”. Biosecurity and Bioterrorism: Biodefence Strategy, Practice, and Science, 11(1): 17-24.
• Laqueur, Walter (1999). The New Terrorism: Fanaticism and the Arms of Mass Destruction. Oxford: Oxford Univerity Press.
• Madden, Laurence V. and Mark L. Wheelis (2003). “The threat of plant pathogens as weapons against U.S. Corps”. Annual Review of Phytopathol, Vol. 41: 155-176.
• Martensson, Per-Ake, Lars Hedstrom, Bengt Sundelius, Jeffrey E. Skiby, Armin Elbers and Rickard Knutsson (2013). “Actionable knowledge and strategic decision making for bio- and agroterrorism threats: Building a collaborative early warning culture”. Biosecurity and Bioterrorism: Biodefence Strategy, Practice, and Science, 11(1): 46-54. Doi: 10.1089/bsp.2013.0039.
• Monke, Jim (2004). “Agroterrorism: Threats and preparedness”, CRS Report for Congress.
• Newman, Edward (2006). “Exploring the ‘Roots Causes’ of terrorism”. Studies in Conflict and Terrorism, 29(8): 749-772.
• Polyak, Mark G. (2004). “The threat of agroterrorism: Economics of bioterrorism”. Georgetown Journal of International Affairs, 5(2): 31-38.
• Richards, Anthony (2019). “Defining terrorism”, Andrew Silke (Ed), Routledge Handbook of Terrorism and Counterterrorism. London: Routledge, 13-22.
• Ridel, Stefan (2004). “Biological warfare and bioterrorism: A historical review”. Baylor University Medical Center Proceedings, 17(4): 400-406.
• Schmid, Alex P. (2005). “Prevention of Terrorism: Towards a Multi-pronged Approach”, Tore Bjorgo (Ed.), Root Causes of Terrorism: Myths, Reality and Ways Forward, London and New York: Routledge, 223-240.
• Schmid, Alex P. (2011). “The definition of terrorism”, Alex P. Schmid (Ed.), The Routledge Handbook of Terrorism Research. Londra and New York, 39-99.
• Smelser, Neil J. (2007). The Faces of Terrorism: Social and Psychological Dimensions. Princeton: Princeton University Press.
• Suffert, Frédéric, Émilie Latxague and Ivan Sache (2009). “Plant pathogens as agroterrorist weapons: Assessment of the threat for European agriculture and forestry”. Food Security, 1(2): 221-232.
• Tucker, David (2001). “What is new about new terrorism and how dangerous is it?” Terrorism and Political Violence, 13(3): 1-14.
• Tucker, Jonathan (2011). “Could terrorists exploit synthetic biology”. The New Atlantis, Vol. 31: 69-81.
• Tucker, Jonathan and Raymond Zilinskas (2006). “The promise and perils of synthetic biology”. The New Atlantis, No. 12: 25-45.
• Whittaker, David J. (2002). Terrorism: Understanding the Global Threat. London: Longman.