2019

Ulusal Çapta Faaliyet Gösteren Tatlı Firması için Coğrafi Bilgi Sistemi (CBS) Tabanlı İzleme Sistemi Önerisi

Lojistik ve izlenebilirlik büyük ölçekli firmalar için önemli konulardır. İzlenebilirlik öncelikle gıda güvenliği için gıdaların orijinalliğini ispatlamanın yanı sıra geri çağırma olanaklarını da sağlayan bir araç olarak görülmekle birlikte gıda kalitesiyle de doğrudan ilgilidir. Soğuk zincir sadece müşterilerin tercih ve memnuniyetini etkilemekle kalmayıp özellikle bozulabilir gıda ürünleri üreten büyük ölçekli firmaların kârlılık, üretim ve lojistik giderlerini de etkilemektedir. Son zamanlarda, CBS tabanlı izlenebilirlik sistemlerini kullanma eğilimi giderek artmakta ve bu da düşük kaliteli gıda ürünlerinin üretimini ve dağıtımını en aza indirmeyi kolaylaştırmaktadır. Bu çalışmada, üretimden perakendeye kadar tüm aşamalarda tam otomasyona yönelik hazır pasta ve tatlı sektöründe faaliyet gösteren firmalarda etkili ve etkin bir şekilde kullanılabilecek ağ analizinin kullanıldığı CBS tabanlı bir sistem geliştirilerek kısmi bir uygulama yapılmıştır.

A Geographical Information System (GIS) Based Traceability System Suggestion for a Pastry Firm Operating Nationwide

Logistics and traceability are important issues for big scale firms. Traceability is primarily viewed as a tool for the food safety by providing a mean for recall as well as proof for the authenticity of food, but it is also related to food quality. Maintaining the cold chain not only effecting the customer’s preference and satisfaction but also the profitability, production and logistic costs for big scale firms especially producing perishable food products. Recently, the trend of utilizing GIS based traceability systems is increasing, which facilitates to minimize the production and distribution of unsafe and low quality food products. This paper presents a GIS based system enabling network analysis, which might be efficiently and effectively used in the firms operating in ready-to-eat pastry sector, intended to be used for full-automation through all the stages from production to retail was developed and a partial application was performed.

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