Bazı etanolik bitki ekstrelerinin histon deasetilaz inhibitör ve antioksidan aktiviteleri: Kanser için yeni bir terapötik yaklaşım

Amaç: Bu çalışmanın amacı, bazı etanolik bitki ekstraktlarının histon deasetilaz inhibitörü ve antioksidan aktivitelerini değerlendirmektir. Gereç ve Yöntem: Bu çalışmada, çeşitli bitkilerden hazırlanan etil alkollü ekstrelerin ve bazı kimyasal bileşiklerin histon deasetilaz aktivitesi üzerindeki inhibitör etkileri araştırıldı. Ayrıca son yıllarda alternatif tıpta önemli bir değere sahip olan bitki kaynaklı aktif maddelerin, kimyasalların yerini alması için antioksidan aktivitesi de tayin edildi. Bulgular: Çalışmada kullanılan tüm bitki ekstreleri ve kimyasal maddeler histon deasetilazı inhibe edici etki (IC50 0.000078-319.0 µg/mL aralığında) ve antioksidan aktivite göstermiştir. Sonuçlar, histon deasetilaz inhibisyon yüzdesinin ve antioksidan aktivitelerinin, bitki ekstrelerinin ve kimyasal bileşiklerin artan konsantrasyonu ile arttığını göstermiştir. Sonuç: Histon deasetilaz inhibitörlerinin potansiyel kaynakları olan bu bitki ekstrelerinin, toksik kimyasalların kullanımı yerine ilaç tedavisine alternatif bir destek olarak uygun şekilde kullanılabileceği önerilebilir.

Anahtar Kelimeler:

Antioksidan aktivite, kanser, enzim inhibisyonu, histon deasetilaz, bitki ektresi

Histone deacetylase inhibitory and antioxidant activities of some ethanolic plant extracts: A novel therapeutic approach for cancer

Purpose: The aim of this study was to evaluate histone deacetylase inhibitory and antioxidant activities of some ethanolic plant extracts. Materials and Methods: In this study, the inhibitory effects of ethyl alcohol extracts prepared from various plants and some chemical compounds on histone deacetylase activity were investigated. In addition, the antioxidant activity of plant-derived active substances, which have had an important value in alternative medicine in recent years, has been determined to replace chemicals. Results: All the plant extracts and chemical substances used in the study showed histone deacetylase inhibitory effect (with IC50 range of 0.000078-319.0 µg/mL) and antioxidant activity. The results indicated that the percentage of histone deacetylase inhibition and antioxidant activities increased with increasing concentrations of the plant extracts and chemical compounds. Conclusion: These plant extracts which are potential sources of histone deacetylase inhibitors may be appropriately used as an alternative support to drug treatment rather than the use of toxic chemicals.

Keywords:

Antioxidant activity, cancer, enzyme inhibition, histone deacetylase, plant extract.,

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