The Effects of Using Peanut Meal in Rainbow Trout (Oncorhynchus mykiss) Diets on the Growth Performance and Some Blood Parameters
The Effects of Using Peanut Meal in Rainbow Trout (Oncorhynchus mykiss) Diets on the Growth Performance and Some Blood Parameters
In this trial, rainbow trouts (71.69±1.21 g) were fed with feeds containing peanut mealat different levels for 60 days and their growth performance, body compositions and someblood parameters were examined. Accordingly, 4 different trial feeds as the control feed(PNM0) that contains FM as the main source of protein, and feeds containing 10% (PNM10),20% (PNM20) and 30% (PNM30) peanut meal as an alternative to fishmeal were prepared.At the end of the feeding period, fish that were fed with PNM10 gained as much weight asthose fed with the control feed. Feed conversion ratio (FCR) and specific growth rate (SGR)findings of rainbow trouts fed with trial feeds differed significantly from the control group asthe peanut meal level used in feeds exceeded 10% (P0.05). In the examination of thehematological parameters obtained from rainbow trouts fed with feeds containing differentpeanut meal levels, it was detected that there were no significant differences compared tothe control group (P
___
- Abdel-Tawwab, M. (2016). Effect of feed availability on
susceptibility of Nile tilapia, Oreochromis niloticus (L.) to
environmental zinc toxicity: Growth performance,
biochemical response, and zinc bioaccumulation.
Aquaculture, 464, 309-315.
- Abdel-Tawwab, M., El-Sayed, G. O., & Shady, S. H. (2017).
Effect of dietary active charcoal supplementation on
growth performance, biochemical and antioxidant
responses, and resistance of Nile tilapia, Oreochromis
niloticus (L.) to environmental heavy metals exposure.
Aquaculture, 479, 17-24.
- Abdel-Tawwab, M., El-Sayed, G. O., Monier, M. N., & Shady, S.
H. (2017). Dietary EDTA supplementation improved
growth performance, biochemical variables, antioxidant
response, and resistance of Nile tilapia, Oreochromis
niloticus (L.) to environmental heavy metals exposure.
Aquaculture, 473, 478-486.
- Akinleye, A. O., Kumar, V., Makkar, H. P. S., Angulo‐Escalante,
M. A., & Becker, K. (2012). Jatropha platyphylla kernel
meal as feed ingredient for Nile tilapia (Oreochromis
niloticus L.): growth, nutrient utilization and blood
parameters. Journal of animal physiology and animal
nutrition, 96(1), 119-129.
- AOAC (Association of Official Analytical Chemists). (2003).
Official methods of analysis.
- AOAC, Gaithersburg, Maryland, USA.
- Bain, B. J., Bates, I., & Laffan, M. A. (2016). Dacie and Lewis
Practical Haematology E-Book. Elsevier Health Sciences.
- Batal, A., Dale, N. and Cafe, M., 2005. Nutrient composition of
peanut meal. Journal of Applied Poultry Research,
14:254-257.
- Blaxhall, P. C., & Daisley, K. W. (1973). Routine haematological
methods for use with fish blood. Journal of fish biology,
5(6), 771-781.
- Boserup, E. (2017). The conditions of agricultural growth: The
economics of agrarian change under population
pressure. Routledge.
- Bricknell, I. R., King, J. A., Bowden, T. J., & Ellis, A. E. (1999).
Duration of protective antibodies, and the correlation
with protection in Atlantic salmon (Salmo salarL.),
following vaccination with anAeromonas
salmonicidavaccine containing iron-regulated outer
membrane proteins and secretory polysaccharide. Fish &
Shellfish Immunology, 9(2), 139-151.
- Bucolo, G., & David, H. (1973). Quantitative determination of
serum triglycerides by the use of enzymes. Clinical
chemistry, 19(5), 476-482.
- Campbell, T. W. (2004). Clinical chemistry of fish and
amphibians. Veterinary Hematology and Clinical
Chemistry. Pennsylvania: Lippincott Williams & Wilkins,
499-517.
- Canli, M. (1996). Effects of Mercury, Chromium and Nickel on
Glycogen Reserves and Protein Levels in Tissues of
Cyprinus caprio. Turkish Journal of Zoology, 20, 161-168.
- Carrín, M. E., & Carelli, A. A. (2010). Peanut oil: Compositional
data. European journal of lipid science and technology,
112(7), 697-707.
- Cheng, Z. J., & Hardy, R. W. (2002). Effect of microbial phytase
on apparent nutrient digestibility of barley, canola meal,
wheat and wheat middlings, measured in vivo using
rainbow trout (Oncorhynchus mykiss). Aquaculture
Nutrition, 8(4), 271-277.
- De Schrijver, R. (1990). Cholesterol metabolism in mature and
immature rats fed animal and plant protein. The Journal
of nutrition, 120(12), 1624-1632.
- Doğan, G., & Bircan, R. (2015). The Effects of Diets containing
Hazelnut Meal Supplemented with Synthetic Lysine and
Methionine on Development of Rainbow Trout,
Oncorhynchus mykiss. Turkish Journal of Fisheries and
Aquatic Sciences, 15(1), 119-126.
- El‐Saidy, D. M., & Gaber, M. M. (2004). Use of cottonseed meal
supplemented with iron for detoxification of gossypol as
a total replacement of fish meal in Nile tilapia,
Oreochromis niloticus (L.) diets. Aquaculture Research,
35(9), 859-865.
- Ergun, S., Yigit, M., Türker, A., & Harmantepe, B. (2008). Partial
replacement of fishmeal by defatted soybean meal in
diets for Black sea turbot (Psetta maeotica): Growth and
nutrient utilization in winter. The Israeli Journal of
Aquaculture – Bamidgeh 60(3), 177-184
- Faggio, C., Fedele, G., Arfuso, F., Panzera, M., & Fazio, F.
(2014). Haematological and biochemical response of
Mugil cephalus after acclimation to captivity. Cahiers de
Biologie Marine, 55, 31-36.
- Fazio, F., Marafioti, S., Torre, A., Sanfilippo, M., Panzera, M., &
Faggio, C. (2013). Haematological and serum protein
profiles of Mugil cephalus: effect of two different
habitats. Ichthyological Research, 60(1), 36-42.
- Forsythe III, W. A. (1995). Soy protein, thyroid regulation and
cholesterol metabolism. The Journal of nutrition,
125(suppl_3), 619S-623S.
- Garduno-Lugo, M. and Olvera-Novoa, M.A., 2008. Potential of
the use of the peanut (Arachis hypogaea) leaf meal as a
partial replacement for fish meal in diets for Nile tilapia
(Oreochromis niloticus L.). Aquaculture Research,
39:1299 - 1306.
- Glencross, B., Hawkins, W., & Curnow, J. (2004). Nutritional
assessment of Australian canola meals. I. Evaluation of
canola oil extraction method and meal processing
conditions on the digestible value of canola meals fed to
the red seabream (Pagrus auratus, Paulin). Aquaculture
Research, 35(1), 15-24.
- Goel, K. A., & Agrawal, V. P. (1984). Alachlor toxicity to a
freshwater teleost Clarias batrachus. Current Science
India, 53, 1051-1052
- Hardy, R. W. (2010). Utilization of plant proteins in fish diets:
effects of global demand and supplies of fishmeal.
Aquaculture Research, 41(5), 770-776.
- Harlıoğlu, A. G. (2012). Effect of solvent extracted soybean
meal and full-fat soya on the protein and amino acid
digestibility and body amino acid composition in rainbow
trout (Oncorhynchus mykiss). Iranian Journal of Fisheries
Sciences, 11(3), 504-517.
- Hemre, G. I., Sanden, M., Bakke‐Mckellep, A. M., Sagstad, A., &
Krogdahl, Å. (2005). Growth, feed utilization and health
of Atlantic salmon Salmo salar L. fed genetically modified
compared to non‐modified commercial hybrid soybeans.
Aquaculture Nutrition, 11(3), 157-167.
- Hofer, R., Stoll, M., Romani, N., Koch, F., & Sordyl, H. (2000).
Seasonal changes in blood cells of Arctic char (Salvelinus
alpinus L.) from a high mountain lake. Aquatic sciences,
62(4), 308-319.
- IFFO, (2015). International Fishmeal and Fish Oil Organization.
Retrievedfrom
https://www.undercurrentnews.com/2015/06/09/fishm
eal-will-move-from-being-commodity-to-high-pricestrategic-marine-protein/
- Jahanbakhshi, A., Imanpoor, M. R., Taghizadeh, V., & Shabani,
A. (2013). Hematological and serum biochemical indices
changes induced by replacing fish meal with plant
protein (sesame oil cake and corn gluten) in the Great
sturgeon (Huso huso). Comparative Clinical Pathology,
22(6), 1087-1092.
- Kaushik, S. J., & Seiliez, I. (2010). Protein and amino acid
nutrition and metabolism in fish: current knowledge and
future needs. Aquaculture Research, 41(3), 322-332.
- Kumar, V., Makkar, H. P. S., & Becker, K. (2011). Nutritional,
physiological and haematological responses in rainbow
trout (Oncorhynchus mykiss) juveniles fed detoxified
Jatropha curcas kernel meal. Aquaculture Nutrition,
17(4), 451-467.
- Kumar, V., Makkar, H. P., Amselgruber, W., & Becker, K. (2010).
Physiological, haematological and histopathological
responses in common carp (Cyprinus carpio L.) fingerlings
fed with differently detoxified Jatropha curcas kernel
meal. Food and Chemical Toxicology, 48(8-9), 2063-2072.
- Lin, S., & Luo, L. (2011). Effects of different levels of soybean
meal inclusion in replacement for fish meal on growth,
digestive enzymes and transaminase activities in
practical diets for juvenile tilapia, Oreochromis niloticus×
O. aureus. Animal Feed Science and Technology, 168(1-
2), 80-87.
- Liu, X., Ye, J., Wang, K., Kong, J., Yang, W. and Zhou, L., 2012.
Partial replacement of fish meal with peanut meal in
practical diets for the Pacific white shrimp, Litopenaeus
vannamei. Aquaculture Research, 43:745-755.
- Mylonas, C. C., Cardinaletti, G., Sigelaki, I., & Polzonetti-Magni,
A. (2005). Comparative efficacy of clove oil and 2-
phenoxyethanol as anesthetics in the aquaculture of
European sea bass (Dicentrarchus labrax) and gilthead
sea bream (Sparus aurata) at different temperatures.
Aquaculture, 246(1-4), 467-481.
- Naylor, R. L., Hardy, R. W., Bureau, D. P., Chiu, A., Elliott, M.,
Farrell, A. P., ... & Nichols, P. D. (2009). Feeding
aquaculture in an era of finite resources. Proceedings of
the National Academy of Sciences, pnas-0905235106.
- Ogino, C., & Nanri, H. (1980). Relationship between the
nutritive value of dietary proteins for rainbow trout and
the essential amino acid compositions. Bulletin of the
Japanese Society of Scientific Fisheries, 46(1), 109-112.
- Olesen, N. J., & Jorgensen, P. V. (1986). Quantification of
serum immunoglobulin in rainbow trout Salmo gairdneri
under various environmental conditions. Diseases of
Aquatic Organisms, 1, 183-189.
- Racicot, J. G., Gaudet, M., & Leray, C. (1975). Blood and liver
enzymes in rainbow trout (Salmo gairdneri Rich.) with
emphasis on their diagnostic use: Study of CCl4 toxicity
and a case of Aeromonas infection. Journal of fish
Biology, 7(6), 825-835.
- Rinchard, J., Lee, K. J., Dabrowski, K., Ciereszko, A., Blom, J. H.,
& Ottobre, J. S. (2003). Influence of gossypol from
dietary cottonseed meal on haematology, reproductive
steroids and tissue gossypol enantiomer concentrations
in male rainbow trout (Oncorhynchus mykiss).
Aquaculture Nutrition, 9(4), 275-282.
- Romarheim, O. H., Skrede, A., Gao, Y., Krogdahl, Å., Denstadli,
V., Lilleeng, E., & Storebakken, T. (2006). Comparison of
white flakes and toasted soybean meal partly replacing
fish meal as protein source in extruded feed for rainbow
trout (Oncorhynchus mykiss). Aquaculture, 256(1-4), 354-
364.
- Sanz, A., Morales, A. E., De la Higuera, M., & Gardenete, G.
(1994). Sunflower meal compared with soybean meals as
partial substitutes for fish meal in rainbow trout
(Oncorhynchus mykiss) diets: protein and energy
utilization. Aquaculture, 128(3-4), 287-300.
- Setchell, K. D., & Cassidy, A. (1999). Dietary isoflavones:
biological effects and relevance to human health. The
journal of nutrition, 129(3), 758S-767S.
- Soltan, M. A., Hanafy, M. A., & Wafa, M. I. A. (2008). Effect of
replacing fish meal by a mixture of different plant
protein sources in Nile tilapia (Oreochromis niloticus L.)
diets. Global Veterinaria, 2(4), 157-164.
- Tacon, A. G., & Metian, M. (2008). Global overview on the use
of fish meal and fish oil in industrially compounded
aquafeeds: Trends and future prospects. Aquaculture,
285(1-4), 146-158.
- Thiessen, D. L., Campbell, G. L., & Adelizi, P. D. (2003).
Digestibility and growth performance of juvenile rainbow
trout (Oncorhynchus mykiss) fed with pea and canola
products. Aquaculture Nutrition, 9(2), 67-75.
- TÜİK, (2018). http://www.tuik.gov.tr/PreTablo.do?alt_id=1005
- Ustaoğlu-Tiril, S., Karayucel, I., Alagil, F., Dernekbasi, S., &
Yagci, F. B. (2009). Evaluation of extruded chickpea,
common bean and red lentil meals as protein source in
diets for juvenile rainbow trout (Oncorhynchus mykiss).
Journal of Animal and Veterinary Advance 8, 2079-2086.
- Val, A. L., De Menezes, G. C., & Wood, C. M. (1998). Red blood
cell adrenergic responses in Amazonian teleosts. Journal
of Fish Biology, 52(1), 83-93.
- Wilson, R. P. (2003). Amino acids and proteins. In Fish
Nutrition (Third Edition) (pp. 143-179).
- Yaghoobi, Z., Safahieh, A., Ronagh, M. T., Movahedinia, A., &
Mousavi, S. M. (2017). Hematological changes in
yellowfin seabream (Acanthopagrus latus) following
chronic exposure to bisphenol A. Comparative Clinical
Pathology, 26(6), 1305-1313.habitats. Ichthyological
Research, 60(1), 36-42.
- Yamamoto, T., Suzuki, N., Furuita, H., Sugita, T., Tanaka, N., &
Goto, T. (2007). Supplemental effect of bile salts to
soybean meal-based diet on growth and feed utilization
of rainbow trout Oncorhynchus mykiss. Fisheries Science,
73(1), 123-131.
- Yigit, M., Erdem, M., Koshio, S., Ergün, S., Türker, A., & Karaali,
B. (2006). Substituting fish meal with poultry by‐product
meal in diets for black Sea turbot Psetta maeotica.
Aquaculture Nutrition, 12(5), 340-347.
- Yigit, M., Ergün, S., Türker, A., Harmantepe, B., & Erteken, A.
(2010). Evaluation of soybean meal as a protein source
and its effect on growth and nitrogen utilization of black
sea turbot (Psetta maeotica) juveniles. Journal of Marine
Science and Technology, 18(5), 682-688.
- Yıldırım, Ö., Acar, Ü., Türker, A., Sunar, M. C., & Kesbic, O. S.
(2014). Effects of Replacing Fish Meal with Peanut Meal
(Arachis hypogaea) on Growth, Feed Utilization and Body
Composition of Mozambique Tilapia Fries (Oreochromis
mossambicus). Pakistan Journal of Zoology, 46(2), 377-
382.