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• oranı esansiyel yağ asitlerince fakir olan Ackman, R.G. 1994. Seafood lipids. F. Shahidi ve J.R. yemlerle beslenen larvalarda gözlenmiştir. OA Botta (eds), Seafoods: chemistry, processing ve AA ile zenginleştirilmiş yemlerle beslenen technology and quality. Blackie Academic & larvalarda büyüme oranları neredeyse aynı Professional, 41–45. iken, EPA veya DHA ile zenginleştirilmiş Bayır, A., Sirkecioğlu, N., Aras, N.M., Aksakal, E., yemlerle beslenen larvalarda büyüme oranı Haliloğlu, H.İ. ve Bayır, M. 2010. Fatty acids of neutral and phospholipids of three endangered önemli oranda yüksek bulunmuştur. Larva trout: Salmo trutta caspius Kessler, Salmo trutta beslenmesinde aynı zamanda DHA ve EPA labrax Pallas and Salmo trutta macrostigma miktarları ile bunların birbirine oranları da Dumeril, Food Chemistry, 119: 1050–1056.
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