Yapraktan farklı düzeylerde bor uygulamasının ekmeklik buğdayın (Triticum aestivum L.) un kalitesine etkisi

Amaç: Ülkemizde tahıl yetiştirilen tarım arazisinde bor, çinko ve magnezyum gibi mikro besin elementlerinin miktarında azalma olduğu bilinmektedir. Söz konusu mineral maddeler buğday kalitesi üzerinde etkilidir. Bu çalışma, Hatay ilinde buğdayın kalitatif özelliklerine bor muamelesinin etkisini belirlemek amacıyla yapılmıştır. Çalışmada, Sagittario çeşidi yumuşak ekmeklik buğdaya (Triticum aestivum L.) farklı düzeylerde (0 [kontrol], 5, 10, 20 ve 40 kg/da) yapraktan seyreltilmiş borik asit uygulaması yapılmış ve bu muamelenin buğdayın bazı kalite özelliklerine etkisi incelenmiştir.

The effect of foliar application at different boron levels on the quality of bread wheat (Triticum aestivum L.) flour

Objective: It is known that there is a decrease in the amount of micronutrients such as boron, zinc and magnesium in the agricultural land in where grain is grown in Turkey. These mineral substances have an effect on wheat quality. This study was conducted to determine boron response to the qualitative traits of wheat in Hatay Area. In this study, Sagittario soft bread wheat (Triticum aestivum L.) was used as material and foliar diluted boric acid application at different levels (0 [control], 5, 10, 20 and 40 kg/da) applied to it and the effect of this treatment on some quality properties of wheat was investigated.

Keywords:

boron bread wheat, flour quality,

PDF

___

AACCI, 2010. International Approved Methods of the American Association of Cereal Chemists (11th Edition). The Association, St. Paul, Minnesota.
Ahmad, W., Zia, M. H., Malhi, S. S., Niaz, S. S., 2012. “Boron Deficiency in Soil and Crops: A Review, 77-114.” Crop Plant (Ed. A. Goyal), InTech, Rijeka, Croatia, 239 pp.
Alpaslan, M., Taban, S., İnal, A., Kütük, C., Erdal, I., 1996. Boron-nitrogen relationships in wheat which grown nutrient solution. Pamukkale University Faculty of Engineering Journal of Engineering Science, 2 (3): 215-219.
Altan, A., 1986. Tahıl İşleme Teknolojisi. Çukurova Üniversitesi Ziraat Fakültesi Ofset Atölyesi, Yüreğir, Adana, 107 s.
Bellaloui, N., Abbas, H. K., Gillen, A. M., Abel, C. A., 2009. Effect of glyphosate-boron application on seed composition and nitrogen metabolism in glyphosate-resistant soybean. Journal of Agricultural and Food Chemistry, 57 (19): 9050- 9056.
Bellaloui, N., Hu, Y., Mengistu, A., Kassem, M. A., Abel, C. A., 2013. Effects of foliar boron application on seed composition, cell wall boron, and seed δ15N and δ13C isotopes in water-stressed soybean plants. Frontiers in Plant Science, 4: 270.
Bellaloui, N., Reddy, K. N., Gillen, A. M., Abel, C. A., 2010. Nitrogen metabolism and seed composition as influenced by foliar boron application in soybean. Plant and Soil, 336 (1): 143-155.
Dell, B., Huang, L., 1997. Physiological response of plants to low boron. Plant and Soil, 193: 103-120.
Dizlek, H., Gül, H., 2007. Süne zararlı buğday unlarının ekmeklik kalitesinin iyileştirilmesi. Bursa Uludağ Üniversitesi Ziraat Fakültesi Dergisi, 21 (1): 51-58.
Dizlek, H., Özer, M. S., 2016. Effects of sunn pest (Eurygaster integriceps) damage ratio on physical, chemical, and technological characteristics of wheat. Quality Assurance and Safety of Crops and Foods, 8 (1): 145-156.
Greenaway, W. T., Neustadt, M. H., Zeleny, L., 1965. A test for stink bug damage in wheat. Cereal Chemistry, 42 (6): 577-579.
Gupta, U. C., 1993. Boron and Its Role in Crop Production (1st Edition). CRC Press, Boca Raton, Florida, 256 pp.
Güneş, A., Ataoğlu, N., Esringü, A., Uzun, O., Ata, S., Turan, M., 2011. Yield and chemical composition of corn (Zea mays L.) as affected by boron management. International Journal of Plant, Animal and Environmental Science, 1 (1): 42-53.
Kaur, G., Nelson, K. A., 2015. Effect of foliar boron fertilization of fine textured soils on corn yields. Agronomy, 5: 1-18.
Koca, Y. O., 2016. Effect of nutrients supply with foliar application on growing degree days, protein and fatty yield of corn in Mediterranean conditions. Scientific Papers-Series A, Agronomy, 59: 318-326.
Konuşkan, Ö., Konuşkan Bozdoğan, D., Lavei, C. M., 2017. Effect of foliar fertilization on chemical properties and fatty acid composition of corn (Zea mays L). Revista de Chemie, 68 (9): 2073-2075.
Konuşkan, Ö., Yalçın, M., Gözübenli, H., 2019. Effects of boron foliar applications during leaf the early development period of corn. Turkish Journal of Agriculture - Food Science and Technology, 7 (1): 13-21. Marschner, H., 1995. Mineral Nutrition of Higher Plants (2nd Edition). Academic Press, London, 889 pp.
Medcalf, D. G., Gilles, K. A., 1965. Determination of starch damage by rate of iodine absorption. Cereal Chemistry, 42: 546-557.
Pyler, E. J., 1988. Baking Science and Technology. Sosland Publishing Company, Manhattan, Kansas, 1345 pp.
SAS Institute, 1982. SAS User’s Guide to Statistical Analyses. SAS Institute, Inc. Raleigh, North Carolina.
Soylu, S., Topal, A., Sade, B., Akgün, N., Gezgin, S., Babaoğlu, M., 2004. Yield and yield attributes of durum wheat (Triticum durum Desf.) genotypes as affected by boron application in boron-deficientcalcareous soils: An evaluation of major Turkish genotypes for B efficiency. Journal of Plant Nutrition, 27 (6): 1077-1106.
Uluöz, M., 1965. Buğday, Un ve Analiz Metotları. Ege Üniversitesi Ziraat Fakültesi Yayınları, Ege Üniversitesi Ziraat Fakültesi Ofset Atölyesi, Bornova, İzmir, 91 s.
Yarnia, M., Behrouzyar, E. K., Khoii, F. R., Mogaddam, M., Vishkaii, M. S. S., 2013. Effects of methanol and some micro-macronutrients foliar applications on maize (Zea mays L.) maternal plants on subsequent generation yield and reserved mineral nutrients of the seed. African Journal of Agricultural Research, 8 (7): 619-628.