Diagnosis and Treatment of Intussusception in a Cow

Murat DABAK, Emine ÜNSALDI, Yusuf GÜL

The Determination of Ensiled Qualities of Corn, Alfalfa and Sugar Beet Pulp and the Effects on Food Intake and Nutrient Digestibility When Fed to Lambs in Different Forms

Pınar TATLI, İ. Halil ÇERÇİ

Milk Production Traits of Tushin Sheep in Semi-Intensive Conditions

Mevlüt KARAOĞLU, Muhlis MACİT, Ayhan AKSOY

A Study on the Growth Properties and Livability of Tushin Lambs

Mevlüt KARAOĞLU, Muhlis MACİT, Hakkı EMSEN

Some Microbiological, Chemical and Physical Characteristics of Pastırma Marketed in Erzurum

Muhammet İrfan AKSU, Mükerrem KAYA

Seroprevalance of Babesia ovis in Sheep in Malatya

Münir AKTAŞ

Development of Heat and Sodiummetabisulfite Treated Fullfat Soybeans in Broiler Rations

Kemal KÜÇÜKERSAN, Şakir Doğan TUNCER, Seher KÜÇÜKERSAN

In vitro Capacitation and Fertilization of Bull Spermatozoa

Necmettin TEKİN, Ali DAŞKIN, Ergun AKÇAY

Clinical and Laboratory Studies in Four Goats with Leptospirosis out of a Herd of Goats

Murat DABAK, Yusuf GÜL, Ömer KIZIL

DL-alanin ve betain katkılı yemlerin gökkuşağı alabalığı (Oncorhynchus mykiss, W. 1972) fingerliklerinin büyüme ve vücut besin madde bileşenlerine etkileri

Gülsün BEKLEVİK, Abdurrahman POLAT