Zeeshan Muhammad IQBAL, Muhammad ABDULLAH, Khalid JAVED, Makhdoom Abdul JABBAR, Nisar AHMED, Yasir Allah DITTA, Hamid MUSTAFA, Faisal SHAHZAD

Effect of varying levels of concentrate on growth performance and feed economics in Nili-Ravi buffalo heifer calves

An experiment was conducted to optimize the effect of concentrate levels on growth performance in Nili-Ravi buffalo heifers. These animals (n = 30), aged 4-6 months, were divided into three treatment groups (A, B, C) and were offered concentrate at the rate of 0.5%, 1.0%, and 1.5% of body weight for an 8-month period, respectively. The statistical data showed a significant (P < 0.01) effect on dry matter intake among all treatment groups. However, dietary treatments showed a nonsignificant effect on body weight gain. Treatment A showed a better (P < 0.01) feed conversion ratio (10.01 - 0.55) compared to treatment B (11.75 - 0.79) and C (12.85 - 0.74). The average body condition score, body measurements, and blood profiles were not affected by varying levels of concentrate. However, total serum protein was found lower (P < 0.01) in treatment A compared with the other two treatment groups. The cost for production per kg gain was 80.8% higher in treatment C and 46.6% higher in treatment B compared to treatment A. It can be concluded that buffalo heifers can be reared cost-effectively on a minimum concentrate level (0.5% of body weight) along with ad libitum green fodder.

Keywords:

Body measurements, buffalo heifer, concentrate, growth performance,

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