Farideh SHARİFİ, Latifeh POORAKBAR

The survey of antioxidant properties of phenolic compounds in fresh and dry hybrid Barberry fruits (Berberis integerrima× vulgaris)

The survey of antioxidant properties of phenolic compounds in fresh and dry hybrid Barberry fruits (Berberis integerrima× vulgaris)

Cumhuriyet Science Journal

2015-Cilt: 36 - Sayı: 3

1609-1617

Berberis (Barberry), antioxidant activity, phenol, flavonoid, FRAP

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