A. S. IVANITSKIKH,
İ. G. TARAKANOV
Effect of Light Spectral Quality on Essential Oil Components in Ocimum Basilicum and Salvia Officinalis Plants
Effect of Light Spectral Quality on Essential Oil Components in Ocimum Basilicum and Salvia Officinalis Plants
International Journal of Secondary Metabolite
2014-Cilt: 1 - Sayı: 1
19-1
sweet basil,
sage,
essential oils,
light spectral quality,
LEDs
90
81