Edmond Ahipo DUE, Djary Michel KOFFİ, Yolande Dogore DİGBEU

Physicochemical and Functional Properties of Flour from the Wild Edible Mushroom Termitomyces heimii Natarajan Harvested in Côte d'Ivoire

Physicochemical and Functional Properties of Flour from the Wild Edible Mushroom Termitomyces heimii Natarajan Harvested in Côte d'Ivoire

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

2016-Cilt: 4 - Sayı: 8

651-655

78 92