Hasan Gökhan DOĞAN, Aybüke BULUT

Türkiye’de Lisanslı Depoculuk Faaliyetlerine Yönelik Bir Araştırma (Kırşehir İli Mucur İlçesi LİDAŞ Örneği)

A Research on Licensed Warehousing Activities in Turkey (Case of LİDAŞ in Mucur District of Kırşehir Province)

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

2021-Cilt: 9 - Sayı: 7

1304-1311

11154

Benzer Makaleler

Effects of Endophytice Bacteria Applications on Pepper Seedlings Growth of under Different Drought-Stress Conditions

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

Aynur SADAK, Abdulrahman Smail İBRAHİM, Suat ŞENSOY

A Research on Licensed Warehousing Activities in Turkey (Case of LİDAŞ in Mucur District of Kırşehir Province)

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

HASAN GÖKHAN DOĞAN, Aybüke BULUT

Risk Perceptions and Behaviours of Food Engineering Students About Food Safety: The Case Study of Hatay Mustafa Kemal University

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

AHMET DURAN ÇELİK

Knowledge Level and Consumption Tendency of University Students About Functional Foods: A Case Study of Çukurova University

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

Hüseyin ÇELİK, AHMET DURAN ÇELİK, SEYİT HAYRAN, Aykut GÜL

Comparison of Some Heavy Metal Levels in the Muscle Tissue of Capoeta trutta Captured from Örencik Region of Keban Dam Lake (Elazığ)

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

Özgür CANPOLAT, METİN ÇALTA

The Relationship Between Socio-Economic Characteristics and Environmental Awareness Levels of Consumers and the Factors Effective in Purchasing Environmentally Friendly Food Products

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

Yusuf ÇAKMAKÇI, Harun HURMA

Cotoneaster Transcaucasicus Pojark. Determination of Bioactive Component Amounts and Antioxidant Activities in Fruit Extracts

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

A Research on the Sufficiency of Using GIS Technology in Ecotourism Land Suitability Analysis

Türk Tarım - Gıda Bilim ve Teknoloji dergisi

Fatma AŞILIOĞLU