Selin KALKAN,
Derya ÖZTÜRK,
Büşra Sevgi SELİMOĞLU
Determining some of the quality characteristics of probiotic yogurts manufactured by using microencapsulated Saccharomyces cerevisiae var. boulardii
Determining some of the quality characteristics of probiotic yogurts manufactured by using microencapsulated Saccharomyces cerevisiae var. boulardii
Turkish Journal of Veterinary and Animal Sciences
2018-Cilt: 42 - Sayı: 6
617-623
88
110