Selin KALKAN, Derya ÖZTÜRK, Büşra Sevgi SELİMOĞLU

Determining some of the quality characteristics of probiotic yogurts manufactured by using microencapsulated Saccharomyces cerevisiae var. boulardii

Determining some of the quality characteristics of probiotic yogurts manufactured by using microencapsulated Saccharomyces cerevisiae var. boulardii

Turkish Journal of Veterinary and Animal Sciences

2018-Cilt: 42 - Sayı: 6

617-623

3727