Łukasz ADASZEK, Olga SŁABCZYŃSKA, Paweł ŁYP, Dagmara GADOMSKA, Jerzy ZIĘTEK, Dorota RÓŻAŃSKA, Maciej ORZELSKI, Anna ŚMIECH, Marta STANIEC, Dorota KRASUCKA, Stanisław WINIARCZYK

Comparison of the in vitro anticancer effect of habanero pepper extract containing capsaicin with that of pure capsaicin in selected dog neoplastic cell lines

Comparison of the in vitro anticancer effect of habanero pepper extract containing capsaicin with that of pure capsaicin in selected dog neoplastic cell lines

Turkish Journal of Veterinary and Animal Sciences

2018-Cilt: 42 - Sayı: 4

243-250

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