Purification and Partial Characterisation of Superoxide Dismutase from Chicken Erythrocytes

Turkish Journal of Chemistry

T. AYDEMİR, L. TARHAN

The Impacts of Beef Prices and VAT on Chicken Meat Consumption: A Partial Equilibrium Approach

Turkish Journal of Veterinary and Animal Sciences

Halil FİDAN

Klima Atık Sularının, Buğday ve Arpa Üzerindeki Etkilerinin Araştırılması

Erzincan Üniversitesi Fen Bilimleri Enstitüsü Dergisi

Müjgan ELVEREN, Tuğçe VAROL, Etem OSMA

The role of Mn-SOD and Fe-SOD genes in the response to low temperature in chs mutants of Arabidopsis

Turkish Journal of Botany

Zahra GHARARI, Ramazanali KHAVARI NEJAD, Reza SHEKASTE BAND, Farzane NAJAFI, Mohammad NABIUNI, Saeed IRIAN

Commentary of the Saying “He who knows himself, knows his Lord.” from the Angles of Sufism and Anatomy

Tasavvuf Araştırmaları Enstitüsü Dergisi

Hülya KÜÇÜK

The Effect of Extended Incubation of Stool Cultures on the Isolation Rates of Salmonella Species

Balkan Medical Journal

Meral ÖNER, Burçin ÖZER, Pınar TURAN, Nermin ŞAKRU

Glutatyon S-Transferaz Enziminin Tavuk Karaciğerinden Saflaştırılması ve Karakterizasyonu

Türk Doğa ve Fen Dergisi

Hakan YILMAZ, Mehmet ÇİFTCİ, Yusuf TEMEL

Purification and Partial Characterization of Catalase from Chicken Erythrocytes and the Effect of Various Inhibitors on Enzyme Activity

Turkish Journal of Chemistry

Tülin AYDEMİR, Kevser KURU