Cüneyt DİNÇER, Hilal ŞAHİN NADEEM, Ayhan TOPUZ, Aybegüm AKDOĞAN, Feramuz ÖZDEMİR

Effect of altitude, shooting period, and tea grade on the catechins, caffeine, theaflavin, and thearubigin of Turkish black tea

Effect of altitude, shooting period, and tea grade on the catechins, caffeine, theaflavin, and thearubigin of Turkish black tea

Turkish Journal of Agriculture and Forestry

2018-Cilt: 42 - Sayı: 5

334-340

65 81

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